24 results on '"Ricke, Steven C."'
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2. Probiotics in Poultry Preharvest Food Safety: Historical Developments and Current Prospects
3. Prospects for Prebiotic and Postbiotic Applications in Poultry
4. Advancements in Poultry Nutrition and Genetics, the Role of Antibiotic Growth Promoters, and the Introduction of Feed Additive Alternatives
5. The Poultry Gastrointestinal Tract: An Overview of Microbial Ecology
6. Commensal Gastrointestinal Microbiota as a Complex Interactive Consortia
7. Current Perspectives on Probiotics in Poultry Preharvest Food Safety
8. Characteristics and Modification of the Intestinal Tract Microbiota of the Channel Catfish Ictalurus punctatus
9. Current Status of Practical Applications: Probiotics in Dairy Cattle
10. Probiotics and Prebiotics: Application to Pets
11. Finfish Microbiota and Direct-Fed Microbial Applications in Aquaculture
12. Practical Applications of Probiotics in Beef Cattle Production
13. Current Understanding of the Crosstalk Between Direct-Fed Microbials and Indigenous Microbiome in the Gastrointestinal Tract: Applications and Challenges in Food-Producing Animals
14. Prebiotics with Plant and Microbial Origins
15. Current Status of Practical Applications: Probiotics in Dairy Cattle
16. Current and Future Status of Practical Applications: Beef Cattle
17. Genomics of Probiotic–Host Interactions
18. Current Status of Practical Applications: Pets
19. Future Challenges of Administration of Direct-Fed Microbial Supplementation to Swine
20. Use of Direct-Fed Microbials as a Preharvest Food Safety Intervention in Cattle
21. Microbial Species Characteristics and Selection
22. Effects of Prebiotics and Probiotics on the Host Immune Response
23. Prebiotics of Plant and Microbial Origin
24. The Commensal Microbiota
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