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The plateau pika ( Ochotona curzoniae ) is considered a keystone species on the Qinghai–Tibetan Plateau (QTP). Under a moderate burrow density condition, we investigated plant community and soil properties surrounding pika's burrows in comparison to the control sites (without pika's burrows) in an alpine meadow ecosystem. The results demonstrated that plant biomass, especially aboveground biomass around pika's burrow, was improved. The contents of available soil nutrients around the pika's burrow were improved as well. The highest aboveground biomass and highest contents of NH 4 -N, available phosphorus and available potassium was detected at the back of the burrow. The compositions of plant community were not changed significantly around the pika burrow, excluding at the front of the burrow. Our findings revealed that the activities of plateau pika can improve the production of alpine meadow and increase the soil fertility at individual burrow level when the burrow density was not out of control. [ABSTRACT FROM AUTHOR]

Grazing exerts a significant influence on greenhouse gases (GHGs) fluxes within temperate grasslands. While previous studies have explored the impact of varying grazing intensities on GHGs fluxes in meadow steppe, typical steppe, and desert steppe, there remains a knowledge gap regarding how grazing intensities affect GHGs fluxes across different grassland types and seasonal variations. In this study, we conducted a meta-analysis of Inner Mongolia grasslands involving 38 published reports and aggregating 143, 160, and 118 records for the CO 2 , CH 4 , and N 2 O, respectively. Our results demonstrated that grazing reduced annual mean CO 2 emission, CH 4 uptake, and N 2 O emission by 15.29%, 10.56%, and 24.73%, respectively (P < 0.05). Specifically, during the freeze-thaw period, grazing induced a decrease of 28.06% and 58.41% in CH 4 uptake and N 2 O emissions, respectively, compared to ungrazed treatments (P < 0.05). Further dissecting the impact, we found that grazing reduced CO 2 emissions in desert steppe, typical steppe, and meadow steppe by 20.28%, 15.54%, and 11.79%, respectively. In addition, grazing decreased CH 4 uptake in typical steppe by 15.14% and decreased N 2 O emission in typical steppe, meadow steppe, and sown pasture by 20.25%, 24.18%, 52.91%, respectively. Crucially, the alteration in plant biomass due to grazing-induced changes underlying drivers that govern the responses of GHGs fluxes. These results furnish compelling evidence that grazing, particularly in non-growing season, holds the potential to mitigate grassland GHGs fluxes in temperate grasslands. Our results can deepen the understanding of the grazing effects on GHGs and offer valuable insights for refining grazing management strategies in pastoral regions. [ABSTRACT FROM AUTHOR]