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Diluted bitumen (dilbit; the product of oil sands extraction) is transported through freshwater ecosystems critical to Pacific salmon. This is concerning, because crude oil disrupts cardiac development, morphology, and function in embryonic fish, and cardiac impairment in salmon can have major consequences on migratory success and fitness. The sensitivity of early life-stage salmon to dilbit and its specific cardiotoxic effects are unknown. Sockeye salmon parr were exposed to environmentally relevant concentrations of the water-soluble fraction (WSF) of dilbit for 1 wk and 4 wk, followed by an examination of molecular, morphological, and organismal endpoints related to cardiotoxicity. We show that parr are sensitive to WSF of dilbit, with total polycyclic aromatic hydrocarbon (PAH) concentrations of 3.5 µg/L sufficient to induce a liver biomarker of PAH exposure, and total PAH of 16.4 µg/L and 66.7 µg/L inducing PAH biomarkers in the heart. Furthermore, WSF of dilbit induces concentration-dependent cardiac remodeling coincident with performance effects: fish exposed to 66.7 µg/L total PAH have relatively fewer myocytes and more collagen in the compact myocardium and impaired swimming performance at 4 wk, whereas the opposite changes occur in fish exposed to 3.5 µg/L total PAH. The results demonstrate cardiac sensitivity to dilbit exposure that could directly impact sockeye migratory success. Environ Toxicol Chem 2017;36:354-360. © 2016 SETAC., (© 2016 SETAC.)

The modulation of Cu effects on olfactory-mediated behaviors by dissolved organic carbon (DOC) and Fe was examined in juvenile chinook salmon. Chinook were exposed to several concentrations of Cu, DOC, and Fe alone or in combination in a flow-through system for either 4 d (acute exposure) or 14 d (subchronic exposure) and tested for their ability to detect and avoid the odorant L-histidine in an avoidance/preference trough assay. In both acute and subchronic exposures, Cu inhibited the ability of fish to detect this amino acid in a concentration-dependent manner, and Cu toxicity (olfactory inhibition) decreased with increasing DOC concentration. In both acute and subchronic experiments including DOC, Cu-induced olfactory inhibition decreased in a linear fashion with increasing DOC concentration, although the modulation was lower in subchronic exposures. The protective effect of DOC on Cu olfactory inhibition was reduced only slightly in the presence of Fe, indicating that other metals can potentially affect the modulation of the olfactory inhibition of Cu through competition for DOC binding sites. The results of the present study clearly show the amelioration by DOC of the effects of Cu on juvenile chinook salmon olfaction at a behavioral level. These data further indicate that DOC concentrations should be considered when evaluating the potential impact of Cu on fish olfaction., (Copyright © 2012 SETAC.)