4 results on '"Fibbi, L."'
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2. Chlorophyll concentration of potatoes grown under elevated carbon dioxide and/or ozone concentrations
3. Free Air CO2 Enrichment (FACE) of grapevine (Vitis vinifera L.): I. Development and testing of the system for CO2 enrichment
4. Free Air CO2 Enrichment (FACE) of grapevine (Vitis vinifera L.): II. Growth and quality of grape and wine in response to elevated CO2 concentrations
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