Search

Your search keyword '"*ELECTRONIC noses"' showing total 1 results
1 results on '"*ELECTRONIC noses"'

1. Evaluation of oxygen exposure levels and polyphenolic content of red wines using an electronic panel formed by an electronic nose and an electronic tongue.

Author

Rodriguez-Mendez, M.L., Apetrei, C., Gay, M., Medina-Plaza, C., de Saja, J.A., Vidal, S., Aagaard, O., Ugliano, M., Wirth, J., and Cheynier, V.

Subjects
*RED wines, *POLYPHENOLS, *COLOR of wine, *OXYGEN, *ELECTRONIC noses, *ELECTRONIC tongues
Abstract

Highlights: [•] Our electronic panel discriminates wines with different polyphenolic and oxygen content. [•] The signals of the e-panel correlate well with oxygen level, polyphenols and colour values. [•] The combined use of an e-nose and an e-tongue improves the quality of the predictions. [Copyright &y& Elsevier]

Published
2014
Full Text
View/download PDF

Catalog

Books, media, physical & digital resources
See catalog results