21 results on '"Han, Jianzhong"'
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2. Thermal desorption-photoionization ion mobility-electronic nose (TD-PIM-Nose) with distance-probability joint decision SVM algorithm: A novel system for Daqu Grade identification
3. “Reference sample comparison method”: A new voltammetric electronic tongue method and its application in assessing the shelf life of fresh milk
4. Characterization, in vitro elderly digestion, and organoids cell uptake of curcumin-loaded nanoparticles
5. The novel lactoferrin and DHA-codelivered liposomes with different membrane structures: Fabrication, in vitro infant digestion, and suckling pig intestinal organoid absorption
6. Fabrication and characterization of sodium alginate/blueberry anthocyanins/hinokitiol loaded ZIF-8 nanoparticles composite films with antibacterial activity for monitoring pork freshness
7. Effect of oligosaccharides as lyoprotectants on the stability of curcumin-loaded nanoliposomes during lyophilization
8. Structural degradation and uptake of resveratrol-encapsulated liposomes using an in vitro digestion combined with Caco-2 cell absorption model
9. In situ analysis of copper speciation during in vitro digestion: Differences between copper in drinking water and food
10. Fabrication and characterization of sodium alginate/blueberry anthocyanins/hinokitiol loaded ZIF-8 nanoparticles composite films with antibacterial activity for monitoring pork freshness
11. A new sensory sweetness definition and sweetness conversion method of five natural sugars, based on the Weber-Fechner Law
12. Stability of vitamin B12 with the protection of whey proteins and their effects on the gut microbiome
13. Comparative performances of lactoferrin-loaded liposomes under in vitro adult and infant digestion models
14. High Content Analysis technology for evaluating the joint toxicity of sunset yellow and sodium sulfite in vitro
15. Kinetic stability and membrane structure of liposomes during in vitro infant intestinal digestion: Effect of cholesterol and lactoferrin
16. Environmental stress stability of microencapsules based on liposomes decorated with chitosan and sodium alginate
17. Behaviour of liposomes loaded with bovine serum albumin during in vitro digestion
18. Coagulation behaviour of milk under gastric digestion: Effect of pasteurization and ultra-high temperature treatment
19. Dynamic gastric stability and in vitro lipid digestion of whey-protein-stabilised emulsions: Effect of heat treatment.
20. Thermal desorption-photoionization ion mobility-electronic nose (TD-PIM-Nose) with distance-probability joint decision SVM algorithm: A novel system for Daqu Grade identification.
21. "Reference sample comparison method": A new voltammetric electronic tongue method and its application in assessing the shelf life of fresh milk.
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