Author: "Wang, Junqiao" / Journal: food chemistry - Searchworks@Jio Institute Digital Library Search Results

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Your search keyword '"Wang, Junqiao"' showing total 3 results

Start Over Author "Wang, Junqiao" Journal food chemistry

3 results on '"Wang, Junqiao"'

1. MALDI mass spectrometry in food carbohydrates analysis: A review of recent researches

Author: Wang, Junqiao, Zhao, Jing, Nie, Shaoping, Xie, Mingyong, and Li, Shaoping
Published: 2023
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2. Comparative study on the chemical composition, anthocyanins, tocopherols and carotenoids of selected legumes

Author: Kan, Lijiao, Nie, Shaoping, Hu, Jielun, Wang, Sunan, Bai, Zhouya, Wang, Junqiao, Zhou, Yaomin, Jiang, Jun, Zeng, Qin, and Song, Ke
Published: 2018
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3. The antioxidant potential of the New Zealand surf clams

Author: Odeleye, Tinu, Li, Yan, White, William Lindsey, Nie, Shaoping, Chen, Shuping, Wang, Junqiao, and Lu, Jun
Published: 2016
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