Author: "Wang, Yiju" / Journal: food chemistry - Searchworks@Jio Institute Digital Library Search Results

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Your search keyword '"Wang, Yiju"' showing total 4 results

Start Over Author "Wang, Yiju" Journal food chemistry

4 results on '"Wang, Yiju"'

1. Volatiles of plums evaluated by HS-SPME with GC–MS at the germplasm level

Author: Chai, Qianqian, Wu, Benhong, Liu, Weisheng, Wang, Lijun, Yang, Chunxiang, Wang, Yiju, Fang, Jinbao, Liu, Youchun, and Li, Shaohua
Published: 2012
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2. Volatile compounds evolution of three table grapes with different flavour during and after maturation

Author: Yang, Chunxiang, Wang, Yiju, Wu, Benhong, Fang, Jinbao, and Li, Shaohua
Published: 2011
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3. Volatile characteristics of 50 peaches and nectarines evaluated by HP–SPME with GC–MS

Author: Wang, Yiju, primary, Yang, Chunxiang, additional, Li, Shaohua, additional, Yang, Liu, additional, Wang, Younian, additional, Zhao, Jianbo, additional, and Jiang, Quan, additional
Published: 2009
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4. Volatiles of grape berries evaluated at the germplasm level by headspace-SPME with GC–MS

Author: Yang, Chunxiang, primary, Wang, Yiju, additional, Liang, Zhenchang, additional, Fan, Peige, additional, Wu, Benhong, additional, Yang, Liu, additional, Wang, Younian, additional, and Li, Shaohua, additional
Published: 2009
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