4 results on '"Xiao, Yingping"'
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2. Unraveling the spoilage characteristics of refrigerated pork using high-throughput sequencing coupled with UHPLC-MS/MS-based non-targeted metabolomics
3. Combining nanoflares biosensor and mathematical resolution technique for multi-class mycotoxin analysis in complex food matrices
4. Chemical composition as an indicator for evaluating heated whey protein isolate (WPI) and sugar beet pectin (SBP) systems to stabilize O/W emulsions
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