5 results on '"Yu, Jiaqi"'
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2. The cross-linking ability of dialdo-galactose in food processing condition
3. The anti-diabetic activity of polyphenols-rich vinegar extract in mice via regulating gut microbiota and liver inflammation
4. The cross-linking ability of dialdo-galactose in food processing condition
5. A UPLC-Q-TOF-MS-based metabolomics approach for the evaluation of fermented mare’s milk to koumiss
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