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1. Climate change scenarios in fisheries and aquatic conservation research.

2. Modelling perspective on the climate footprint in south east Australian marine waters and its fisheries.

3. Exposure of commercially exploited shellfish to changing pH levels: how to scale-up experimental evidence to regional impacts.

4. Seeing through.

5. Aligning integrated ecosystem assessment with adaptation planning in support of ecosystem-based management.

6. Recent advances in understanding the effects of climate change on the world's oceans.

7. Of jellyfish, fish, and humans.

8. Fisheries, food security, climate change, and biodiversity: characteristics of the sector and perspectives on emerging issues.

9. Changes of energy fluxes in marine animal forests of the Anthropocene: factors shaping the future seascape.

10. Countering a climate of instability: the future of relative stability under the Common Fisheries Policy.

11. The evolving and increasing need for climate change research on the oceans.

12. Density-dependent habitat selection and warming determine the spatial distribution of haddock (Melanogrammus aeglefinus) on Georges Bank.

13. Lobsters: ocean icons in changing times.

14. Shifting boundaries of water, ice, flora, fauna, people, and institutions in the Arctic and Subarctic.

15. Major shift in the copepod functional community of the southern North Sea and potential environmental drivers.

16. Decadal comparisons identify the drivers of persistent changes in the zooplankton community structure in the northwest Atlantic.

17. Lessons from Lyme Bay (UK) to inform policy, management, and monitoring of Marine Protected Areas.

18. Using opportunistic data to study the distribution and abundance of a warm water elasmobranch at the northern edge of its range.

19. A review of methods used to analyse albatross diets--assessing priorities across their range.

20. The economic and social impacts of environmental change on fishing towns and coastal communities: a historical case study of Geraldton, Western Australia.

21. Where has all the recruitment research gone, long time passing?

22. Krill, climate, and contrasting future scenarios for Arctic and Antarctic fisheries.

23. Enhancing the resilience of blue foods to climate shocks using insurance.

24. Navigating concepts of social-ecological resilience in marine fisheries under climate change: shared challenges and recommendations from the northeast United States.

25. Reflecting on the recent history of coastal Maine fisheries and marine resource monitoring: the value of collaborative research, changing ecosystems, and thoughts on preparing for the future.

26. Knowledge-based science in support of the blue growth ambition for small island developing states.

27. A synthesis of US Atlantic salmon habitat requirements and implications for future suitability under a changing climate.

28. Exploring fishers' perceptions of index insurance and coral reef health in the context of climate-driven changes in extreme events.

29. Can we predict the future: juvenile finfish and their seagrass nurseries in the Chesapeake Bay.

30. Projected impacts of climate change on marine fish and fisheries.

31. Climate effects on Barents Sea ecosystem dynamics.

32. Abiotic drivers of coastal fish community change during four decades in the Baltic Sea.

33. Implications of a warming eastern Bering Sea for Bristol Bay sockeye salmon.

34. Integrating ecophysiology and plankton dynamics into projected maximum fisheries catch potential under climate change in the Northeast Atlantic.

35. Local solutions to manage the effects of global climate change on a marine ecosystem: a process guide for marine resource managers.

36. Resolving the effect of climate change on fish populations.

37. Sensitivity of thermohaline circulation to decadal and multidecadal variability.

38. Potential effects of climate change on northwest Portuguese coastal zones.

39. Capelin (Mallotus villosus) distribution and climate: a sea “canary” for marine ecosystem change

40. Variable exposure to multiple climate stressors across the California marine protected area network and policy implications.

41. Temperature-dependent spawning behaviour and larval thermohaline associations of Bering Sea groundfish.

42. Vertebrae reveal industrial-era increases in Atlantic bluefin tuna catch-at-size and juvenile growth.

43. Asymmetry in the rate of warming and the phenology of seasonal blooms in the Northeast US Shelf Ecosystem.

44. Keeping Humans in the Ecosystem.

45. Multi-decadal changes in the at-sea distribution and abundance of black-browed and light-mantled sooty albatrosses in the southwest Pacific Ocean.

46. Risks and adaptation options for the Mediterranean fisheries in the face of multiple climate change drivers and impacts.

47. Persistent differences in recruitment variability among co-occurring North Atlantic groundfish species.

48. Solutions to world-wide fisheries problems are mostly local or regional.

49. Climate-mediated stock redistribution causes increased risk and challenges for fisheries management.

50. Spatialized ecological network analysis for ecosystem-based management: effects of climate change, marine renewable energy, and fishing on ecosystem functioning in the Bay of Seine.