1. Epoxidation of Fatty Acids and Vegetable Oils Assisted by Microwaves Catalyzed by a Cation Exchange Resin
- Author
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Tina Samson, Adriana Freites Aguilera, Jyri-Pekka Mikkola, Adrien Oger, Sébastien Leveneur, Antoine Verove, Tapio Salmi, Marta Gonzalez Muñoz, Kari Eränen, Shuyana Heredia, Pasi Tolvanen, Åbo Akademi University [Turku], Université de Rouen Normandie (UNIROUEN), Normandie Université (NU), Laboratoire de Sécurité des Procédés Chimiques (LSPC), Normandie Université (NU)-Normandie Université (NU)-Institut national des sciences appliquées Rouen Normandie (INSA Rouen Normandie), and Institut National des Sciences Appliquées (INSA)-Normandie Université (NU)-Institut National des Sciences Appliquées (INSA)
- Subjects
010405 organic chemistry ,Chemistry ,General Chemical Engineering ,Perpropionic acid ,02 engineering and technology ,General Chemistry ,021001 nanoscience & nanotechnology ,01 natural sciences ,6. Clean water ,Industrial and Manufacturing Engineering ,0104 chemical sciences ,Catalysis ,[SPI]Engineering Sciences [physics] ,Oleic acid ,chemistry.chemical_compound ,Peracetic acid ,[CHIM]Chemical Sciences ,Organic chemistry ,0210 nano-technology ,Hydrogen peroxide ,Ion-exchange resin ,ComputingMilieux_MISCELLANEOUS ,Cottonseed oil - Abstract
Epoxidation of oleic acid and cottonseed oil was conducted in a semibatch reactor with in-situ-formed percarboxylic acid (peracetic acid or perpropionic acid), using hydrogen peroxide as an oxidizi ...
- Published
- 2018
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