6 results on '"CHUN-YA LIN"'
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2. Characteristic Aroma-Active Compounds of Floral Scent in Situ from Barringtonia racemosa and Their Dynamic Emission Rates.
3. Methods for Thermal Stability Enhancement of Leaf Essential Oils and Their Main Constituents from Indigenous Cinnamon (Cinnamomum osmophloeum).
4. Potential Source of S-(+)-Linalool from Cinnamomum osmophloeum Ct. linalool Leaf: Essential Oil Profile and Enantiomeric Purity.
5. Phytochemicals from Cunninghamia konishii Hayata Act as Antifungal Agents.
6. Rapid Differentiation of Three Chamaecyparis Species (Cupressaceae) Grown in Taiwan Using Solid-Phase Microextraction-Gas Chromatography/Mass Spectrometry, Cluster Analysis, and Principal Component Analysis.
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