22 results on '"Asghar, Ali"'
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2. Evaluation of Bacterial Contamination From Raw and Cooked Fish, Mutton and Beef Sold by Local Vendors in Hyderabad, Pakistan
3. Seroprevalence of Brucellosis in Camels in District Sibi, Balochistan
4. Seroprevalence of Contagious Caprine Pleuropneumonia in Goats from Selected Endemic Areas of Sindh
5. Effect of in ovo Honey Administration on Fertility and Post Hatch Performance of Broiler Chickens
6. Prevalence of Mycoplasma Mastitis in Buffaloes of Pakistan โ A Pilot Study in the Centre-West of Balochistan
7. Occurrence of Anthrax Spores in Small Ruminants Hair/Wool in District Tharparkar, Sindh
8. Isolation of Mycobacterium bovis from Milk and Nasal Discharge Samples of Cattle from Hyderabad and Tando Allahyar Districts
9. Antimicrobial Susceptibility Profile of Staphylococcus aureus Isolates Recovered from Various Animal Species
10. Isolation, Identification and Antibiogram of Escherichia coli from Table Eggs
11. Surveillance of Milk Adulteration and its Influence on Physico-Chemical Characteristics of Milk in Hyderabad, Pakistan
12. Flavonoids: Health Promoting Phytochemicals for Animal Production-a Review
13. Raw Propolis as a Promising Feed Additive in Poultry Nutrition: Trends and Advances
14. Bacterial Contamination of Raw Meat and Butchers Equipment in Retail Shops in Tando-Allahyar, Pakistan
15. Surveillance of Milk Adulteration and its Influence on Physico-Chemical Characteristics of Milk in Hyderabad, Pakistan
16. Raw Propolis as a Promising Feed Additive in Poultry Nutrition: Trends and Advances
17. Bacterial Contamination of Raw Meat and Butchers Equipment in Retail Shops in Tando-Allahyar, Pakistan
18. Occurrence of Anthrax Spores in Small Ruminants Hair/Wool in District Tharparkar, Sindh
19. Isolation of Mycobacterium bovis from Milk and Nasal Discharge Samples of Cattle from Hyderabad and Tando Allahyar Districts
20. Antimicrobial Susceptibility Profile of Staphylococcus aureus Isolates Recovered from Various Animal Species
21. Isolation, Identification and Antibiogram of Escherichia coli from Table Eggs
22. Flavonoids: Health Promoting Phytochemicals for Animal Production-a Review
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