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Your search keyword '"CELLULOLYTIC bacteria"' showing total 16 results

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16 results on '"CELLULOLYTIC bacteria"'

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1. Functional rumen microbiological characteristics of conventionally versus artificially reared triplet Polypay lambs from birth to weaning.

2. Use of polyclonal antibodies to improve the efficiency of rumen function.

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3. Ruminal cellulolytic bacteria abundance leads to the variation in fatty acids in the rumen digesta and meat of fattening lambs.

4. Effects of cottonseed supplementation on the rumen microbiota of parasite-challenged meat goats.

5. Red clover as a functional feed: Effects on rumen microbiota of finishing ram lambs.

6. Young Scholar Talk PHD: Effects of Pre- Transportation Feeding Program on Intake, Body Weight Loss, Rumen Fermentation, and Physiological Responses of Receiving Feedlot Cattle.

7. Effect of fiber digestibility and conservation method on feed intake and the ruminai ecosystem of growing steers.

8. Postprandial changes of fiber-degrading microbes in the rumen of sheep fed diets varying in type of forage as monitored by real-time PCR and automated ribosomal intergenic spacer analysis.

9. Effect of diet and absence of protozoa on the rumen microbial community and on the representativeness of bacterial fractions used in the determination of microbial protein synthesis.

10. 88 Factors influencing mare milk composition and yield and foal digestive health.

11. Ruminant Nutrition II.

12. Effects of diet and hindgut defaunation on diet digestibility and microbial concentrations in the cecum and colon of the horse.

13. Tropical pasture hay utilization with slaframine and cottonseed meal: ruminal characteristics and digesta passage in wethers1.

14. Effects of forage species and particle size on bacterial cellulolytic activity and colonization in situ.

15. Ruminal cellulolytic bacteria abundance leads to the variation in fatty acids in the rumen digesta and meat of fattening lambs.

16. The use of yeast-based probiotics to meet new challenges in ruminant production.