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1. Reviewing the climatic impacts of product service systems: Implications for research and practice.

2. The environmental impact of lightweight body in white structures in vehicle manufacturing.

3. Systematic review of greenhouse gas emissions for different fresh food categories.

4. Application of machine learning initiatives and intelligent perspectives for CO2 emissions reduction in construction.

5. Technological progress on embodied carbon emissions in G7 countries' exports: A structural decomposition analysis.

6. Effectiveness of greenhouse-gas Emission Trading Schemes implementation: a review on legislations.

7. Environmental impacts of ice cream.

8. Consequential life cycle assessment of bioenergy systems – A literature review.

9. A review of life cycle greenhouse gas (GHG) emissions of commonly used ex-situ soil treatment technologies.

10. Is open-loop recycling the lowest preference in a circular economy? Answering through LCA of glass powder in concrete.

11. Impacts of food wastage on water resources and environment in China.

12. Assigning firm-level GHGE reductions based on national goals - Mathematical model & empirical evidence.

13. A review on the global warming potential of cleaner composting and mitigation strategies.

14. Changes in the environmental profile of a popular passenger car over the last 30 years – Results of a simplified LCA study.

15. The study on the air pollutants embodied in goods for consumption and trade in China – Accounting and structural decomposition analysis.

16. From farm to fork – A life cycle assessment of fresh Austrian pork.

17. Assessing the impacts of preferential procurement on low-carbon building.

18. Review of geoengineering approaches to mitigating climate change.