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The rate of digestion of fibrin was measured by an isotopic technique in 140 blood samples of differing fibrinogen concentration; the assessment of fibrinolytic activity thus obtained was compared with a standard method of measurement, the dilute whole blood lysis time. The lysis time was related exponentially to the fibrinolytic activity as measured by the isotopic technique, and further was influenced markedly by alteration in the plasma fibrinogen concentration. The relevance of these observations to the use of lysis time methods for the measurement of fibrinolytic activity is discussed. [ABSTRACT FROM PUBLISHER]

When the rate of fibrinolysis was measured by an isotopic technique, it was found that the amount of fibrin digested after incubation for three hours correlated closely with the overall rate of the digestion process. It is suggested that, using an isotopic technique, estimation of fibrin digestion after three hours' incubation provides a useful method for measuring the fibrinolytic activity of blood. A recommended technique is described and its advantages are discussed briefly. [ABSTRACT FROM PUBLISHER]