1. Foraging strategies in four deep-sea benthic species
- Author
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Annie Mercier, Jean-François Hamel, Jacopo Aguzzi, Brittney Stuckless, Natural Sciences and Engineering Research Council of Canada, and Agencia Estatal de Investigación (España)
- Subjects
0106 biological sciences ,Ecology ,Feeding ecology ,010604 marine biology & hydrobiology ,Foraging ,Deep-sea ,Henricia ,Sea star ,Aquatic Science ,Biology ,Generalist and specialist species ,biology.organism_classification ,010603 evolutionary biology ,01 natural sciences ,Deep sea ,Bathyal zone ,Benthic zone ,Behaviour ,Ecosystem ,14. Life underwater ,Gastropod ,Locomotion ,Ecology, Evolution, Behavior and Systematics ,Ceramaster - Abstract
13 pages, 8 figures, 1 tables, aupplementary data https://doi.org/10.1016/j.jembe.2021.151607, The feeding behaviour of deep-sea animals is largely understudied despite being of relevance to assess changes in ecosystems functioning in the face of anthropogenic impacts and climate regime shifts. Here, time-lapse videography in dark, cold-water, flow-through laboratory settings was used to study the behaviours of a gastropod (Buccinum scalariforme) and three sea stars (Ceramaster granularis, Hippasteria phrygiana, Henricia lisa) from the bathyal Northwest Atlantic, to build knowledge on their foraging strategies (i.e. food search, assessment and handling). In all species tested, the presence/absence of a palatable food source modulated the speed and directionality of movements. Approach paths were erratic in the absence of palatable food and targeted in its presence: B. scalariforme, C. granularis and H. phrygiana, moved in straight line to the food, while H. lisa moved either in straight line or counterclockwise loop. The four species traveled at mean speeds of 2.9, 0.2, 0.7, and 0.6 cm min−1, respectively. At the finer scale, unprecedented pulses in displacement speed were detected, varying in amplitude and frequency depending on the food item. The results also support more generalist diets and broader scavenging habits in deep-sea sea gastropods and sea stars than assumed from previous studies and knowledge of shallower-water counterparts. Depth-related food limitation may drive greater flexibility in foraging strategies and acceptable food items, This work was supported in part by the Natural Sciences and Engineering Research Council of Canada (NSERC) via grants awarded to A.M., J.A. is a member of the Tecnoterra Associated Research Unit (ICM-CSIC/UPC) and supported by the Spanish Government through the ‘Severo Ochoa Centre of Excellence’ accreditation (CEX2019-000928-S)
- Published
- 2021
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