Author: "Rapeanu, Gabriela" / Journal: journal of food biochemistry - Searchworks@Jio Institute Digital Library Search Results

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Start Over Author "Rapeanu, Gabriela" Journal journal of food biochemistry

1 results on '"Rapeanu, Gabriela"'

1. CHARACTERIZATION AND INACTIVATION BY THERMAL AND PRESSURE PROCESSING OF STRAWBERRY (FRAGARIA ANANASSA) POLYPHENOL OXIDASE: A KINETIC STUDY

Author: DALMADI, ISTVAN, primary, RAPEANU, GABRIELA, additional, VAN LOEY, ANN, additional, SMOUT, CHANTAL, additional, and HENDRICKX, MARC, additional
Published: 2006
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