6 results on '"Yang, Na"'
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2. Application of induced electric field for inner heating of kiwifruit juice and its analysis
3. Development of an innovative induction heating technique for the treatment of liquid food: Principle, experimental validation and application
4. Physicochemical properties of apple juice influenced by induced potential difference (induced electric field) during disposable continuous-flow treatment
5. Effect of electric field on calcium content of fresh-cut apples by inductive methodology
6. Evaluation of conductivity and moisture content of eggs during storage by using transformer method
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