7 results on '"Cao, Xu-Liang"'
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2. Occurrence of Di-(2-Ethylhexyl) Adipate and Phthalate Plasticizers in Samples of Meat, Fish, and Cheese and Their Packaging Films
3. Di-(2-Ethylhexyl) Adipate in Selected Total Diet Food Composite Samples
4. Headspace Solid-Phase Microextraction with Gas Chromatography–Mass Spectrometry Determination of Naphthalene in the Composite Food Samples from the 2011 Canadian Total Diet Study in Ottawa
5. Sources of Low Concentrations of Bisphenol A in Canned Beverage Products
6. Bisphenol A in Canned Food Products from Canadian Markets
7. Migration of Bisphenol A from Can Coatings to Liquid Infant Formula during Storage at Room Temperature
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