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1. Evaluating a Short Duration Relationship and Marriage Education (RME) Event Across Time and Format: 8 Years of Learning

2. Application of a Risk Assessment Framework to Evaluate Organizational Capacity in Extension

3. Exploring the Use of Trauma-Informed Care Practices in Extension

4. A Case Study on the Transfer of Training as Influenced by Perceptions of Self-Leadership by Extension Professionals

5. Determining the Health Literacy Skills of Extension Audiences in Maryland

6. Examining College Students’ Attitudes Toward Poverty During the Adult Role of the Community Action Poverty Simulation

7. Time Allocation Changes for Family Life Extension Educators: The Impact of COVID-19

8. Educational Interests and Information-Seeking Behaviors of Utah Residents

9. 'I’m Going to Live My Life Freely': Authenticity as an Indicator of Belonging Among Urban Latinx LGBTQ+ Youth

10. Book Review – The Art of Being Indispensable at Work: Win Influence, Beat Overcommitment, and Get the Right Things Done

11. Extension and Faith-Based Organizations – Understanding Past and Present Linkages and Future Opportunities for Urban Communities

12. Documentary Review – Two Roles in Urban Community Revitalization: Julian Price the Philanthropist and Cooperative Extension

13. Fostering a Sense of Belonging in Urban Extension for Internal and External Stakeholders

14. Unifying Multi-State Efforts Through a Nationally Coordinated Extension Diabetes Program

15. Exploring Interactions Between Arkansas Urban Producers: Social Networks and Modes of Information Seeking

16. Examining the Perspectives and Experiences of Nutrition Educators Working with Clients in Substance Use Recovery Settings

17. Rewarding Relationships: A Quasi-Experimental Design Evaluating the Impact of an Extension Public Relations Seminar

18. Aquaculture Extension Capacity in the USDA North-Central Region: Results from a Survey

19. Increasing Collaboration Between Extension and University Faculty: The Value of a Dedicated Faculty Liaison

20. Building Buy-in: A Qualitative Study Seeking to Understand Stakeholder Perceptions of a University Extension System Through the Lens of External Branding

21. Lessons Learned Adapting and Implementing Another Organization’s Program to Promote Healthy Aging

22. Enhancing Production Efficiency and Farm Profitability Through Innovative Extension Programming

23. A Qualitative Study: Small Business Merchandising Strategies in Rural Minnesota

24. The Food Factor: Relating Brand Viewership to Behavior and Behavioral Intention

25. Assessing Rural and Urban Community Assets and Needs to Inform Extension Program Planning

26. First Things First: Assessing Needs, Comfort, and Role Clarity for Physical Activity Promotion

27. The Need to Know Information for CEDs within the First Month on the Job

28. Assessing Priority Competencies for Evaluation Capacity Building in Extension

29. Recommendations for Early Phases of Engaging Communities in Climate Change Adaptation

30. The Relationship between Satisfaction with Supervisor and Demographic Variables among Extension Program Assistants

31. Engaging in Conversations about Climate Change with Cattle Producers

32. The Value of Jointly Held Conferences: Benefits and Considerations for Planners and Participants

33. Traditional and Virtual Hypertension Self-Management Health Education Program Delivered Through Cooperative Extension

34. The Impact of Supervisory Management on Extension Agent Job Satisfaction

35. Hmong-Owned Small Businesses in Minnesota: Implications for Extension Educators and Program Developers

36. Profitability, Engaging Delivery, and Trust: How Extension Professionals Can Optimize Farmer Adoption of Climate-related Adaptation Strategies

37. The National Framework for Health and Wellness: (Re)Framing the Work of Cooperative Extension for the Next Century

38. Advancing Methodology: From Mapping to Mobile Messaging Campaign

39. Cooperative Extension and Health Literacy: A National Focus

40. Health in All Policies: Working Across Sectors in Cooperative Extension to Promote Health for All

41. Organizational Readiness to Engage in Policy, System, and Environment Changes Supporting Positive Youth Development for Health: Case Studies from the Cooperative Extension System Framed by the Transtheoretical Model

42. Health and Wellness: Leading Cooperative Extension from Concept to Action

43. The Role of Cooperative Extension in Chronic Disease Prevention and Management: Perspectives from Professionals in the Field

44. Cooperative Extension as a Partner in Creating Healthy Communities: An Environmental Scan

45. Building the Capacity of Classroom Teachers as Extenders of Nutrition Education through Extension: Evaluating a Professional Development Model

46. Consumer Perceptions of Fruit and Vegetable Origin, Growing Methods, and Willingness to Pay in Trinidad and Tobago Marketplaces: Implications for Extension Programming

47. The Effects of Leader-Member Exchanges on the Relationships Between Extension Agents and County Extension Directors in Florida

48. Successfully Changing the Landscape of Information Distribution: Extension Food Website Reaches People Locally and Globally

49. Extension and Research Faculty Perspectives of Extension-Research Integration: Opportunities and Challenges

50. The Cooperative Extension Program Development Model: Adapting to a Changing Context

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