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Start Over Descriptor "Anti obesity" Journal journal of nutrition and health
6 results on '"Anti obesity"'

2. Anti-oxidant and anti-adipocyte differentiation ofAster glehniandAster yomena

Author

Jeong Hoon Lee, Hyung Don Kim, Seung Eun Lee, Kyung Hye Seo, Jeong-Yong Park, Yunji Lee, and Ji Yeon Lee

Subjects
0303 health sciences, 03 medical and health sciences, Nutrition and Dietetics, Traditional medicine, 030309 nutrition & dietetics, Chemistry, Anti obesity, Public Health, Environmental and Occupational Health, Medicine (miscellaneous), 030304 developmental biology
Abstract

본 연구에서는 섬쑥부쟁이 (Aster glehni)와 쑥부쟁이(Aster yomena)의 항산화 효과 및 항비만 효과를 검정하기 하여 물 (-W)과 에탄올 (-E)추출물을 이용하여 실험을 실히 하였다. 각 추출물을 총 페놀 및 총 플라보노이드를 함량을 분석하고 DPPH와 $ABTS^+$ 를 이용하여 항산화 활성을 비교 분석하였다. 또한 총 페놀 ...

Published
2019

3. Effects of Lonicera caerulea extract on adipocyte differentiation and adipogenesis in 3T3-L1 cells and mouse adipose-derived stem cells (MADSCs)

Author

Hae-Jeung Lee, Changho Lee, and Miey Park

Subjects
Nutrition and Dietetics, Lipid accumulation, biology, Public Health, Environmental and Occupational Health, 3T3-L1 Cells, Medicine (miscellaneous), Adipose tissue, Lonicera caerulea, biology.organism_classification, Cell biology, chemistry.chemical_compound, chemistry, Adipogenesis, Adipocyte, Anti obesity
Published
2019

4. Anti-obesity and LDL-cholesterol lowering effects of silkworm hemolymph in C57BL/6N mice fed high fat diet

Subjects
0301 basic medicine, medicine.medical_specialty, Nutrition and Dietetics, Chemistry, Public Health, Environmental and Occupational Health, Medicine (miscellaneous), 030209 endocrinology & metabolism, 03 medical and health sciences, 030104 developmental biology, 0302 clinical medicine, Endocrinology, Internal medicine, Anti obesity, medicine
Abstract

본 연구에서는 고지방식이로 유도한 비만 C57BL/6N 마우스 모델에서 누에체액 투여가 마우스의 체중 감소 및 혈중 지질 개선 효과를 보이는지 평가하였다. 실험동물은 정상군 (N), 고지방대조군 (HFC), 누에체액투여군 (HFS-1, HFS-5, HFS-10)으로 분리하여 12주 동안 열량비 10% 지방식이나 45% 지방식을 섭취시키고 고지방식이 급여군들의 일부에 누에체액을 체중 대비 1%, 5%, 10% 경구투여 하였다. 그 결과 체중과 부고환지방 및 총지방의 무게가 유의하게 감소하였으며 혈장 LDL-cholesterol 농도가 고지방대조군 (HFC)군에 비하여 HFS-1, HFS-5, HFS-10군에서 유의하게 감소하였다. 혈중 ALT와 AST의 활성은 고지방대조군에 비하여 HFS-5, HFS-10 군에서 유의하게 저하되었고 누에체액을 투여한 모든 군에서 HFC군과 비교하여 혈장 leptin 수준이 유의하게 감소하였다. 비록 누에체액의 유효성분을 동정하고 그 특성을 규명하기 위해서는 더 많은 연구를 필요로 하지만 본 연구 결과는 누에체액이 비만을 예방할 수 있는 잠재적인 천연소재로서 가능성을 보여준다.

Published
2018

5. Effects of fermented blueberry liquid in high-fat diet-induced obese C57BL/6J mice

Author

Eun Gyung Mun, Ok Kyeong Yu, Bohkyung Kim, Youn-Soo Cha, and Jong Hee Jeon

Subjects
0301 basic medicine, 03 medical and health sciences, 030104 developmental biology, 030109 nutrition & dietetics, Nutrition and Dietetics, Chemistry, Anti obesity, Public Health, Environmental and Occupational Health, Medicine (miscellaneous), Fermentation, High fat diet, Food science, C57bl 6j
Abstract

본 연구는 발효시킨 블루베리액이 고지방식이로 비만이 유도된 C57BL/6J mice에 미치는 항비만 효과 및 기전에 대해 평가하였다. 실험동물은 각 7마리씩 3군으로 나누어 고지방식이와 증류수를 섭취하는 HD군, 고지방식이와 블루베리액을 섭취하는 BHD군, 고지방식이와 블루베리발효액을 섭취하는 FBHD군으로 사육하였다. ...

Published
2017

6. Development of morning bread fortified citrus peels powders and its evaluation of biological activity by human trial

Author

Ha-Neul Lee, Ok-Kyeong Yu, Moon-Sun Byun, Youn-Soo Cha, and Tae Sun Park

Subjects
0301 basic medicine, 030109 nutrition & dietetics, Nutrition and Dietetics, business.industry, Public Health, Environmental and Occupational Health, Wheat flour, Human trial, food and beverages, Medicine (miscellaneous), Overweight, 03 medical and health sciences, Anti obesity, Food products, medicine, Food science, medicine.symptom, business, Short duration, Morning
Abstract

Purpose: This study was conducted in order to develop morning bread using powdered citrus peels and to examine the effect of its several biological activities for 12 weeks in overweight adults (BMI ≥ 23) living in dormitories of Chonbuk National University. Methods: Control bread was prepared using the same formula except for replacing the wheat flour with 3% citrus peel powder. Subjects were classified according to two groups: Intake group of 3% citrus peel powder fortified morning bread (n = 30) and general morning bread (n = 30). Results: The results of our study showed no significant effects of citrus peel powdered morning bread on anthropometric indices and biochemical characteristics among overweight adults. Despite the slight reduction in total-cholesterol, LDL-cholesterol, GOT, and GPT (p < 0.05), no significant differences in changes of these values were observed between the two groups. Conclusion: The short duration of our intervention might have resulted in the lack of any significant effect. Therefore, conduct of further studies with longer duration is warranted in order that the results from this study can be utilized as a basis for the development of food products with citrus peel powder.

Published
2016

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