1. L-glutamic monosodium amino acid-assisted approach to mordenite zeolite synthesis with application in the catalytic cracking of n-hexane.
- Author
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Gouveia, Elisa G. C., Silva, Bruno J. B., Motta, Rayssa J. B., Silva, Diogo P. S., Quintela, Paulo H. L., Pacheco, José G. A., Urbina, Maritza M., and Silva, Antonio O. S.
- Abstract
Mordenite was synthesized at 170 ºC under stirring (60 rpm) with different contents of L-glutamic acid monosodium salt (MSG) between 4 and 48 h. The materials were characterized by XRD, EDX, NH
3 -TPD, TG/DTG, SEM and N2 physisorption. The catalytic activity of zeolites was evaluated in the n-hexane cracking reaction at 550 ºC for 180 min. Mordenite was obtained with high relative crystallinity (83 ˗ 101%). The insertion of the amino acid salt reduced the acidity of the zeolites from 0.788 to 0.612 mmol g-1 . Thermal analyses indicated the complete removal of MSG from the zeolite structure after washing, eliminating the calcination process and consequently, reducing costs. The micrographs revealed crystals of < 10 μm. N2 physisorption isotherms showed an increase in microporosity (SMicro from 411 to 445 m2 g-1 and VMicro from 0.165 to 0.178 cm3 g-1 ) and a higher degree of mesoporosity (VMeso from 0.009 to 0.012 cm3 g-1 ) for the samples with the lowest contents of MSG, indicating an optimal range for the addition of amino acid salt. The results of the n-hexane cracking reaction over mordenite samples revealed a higher tendency for the production of light olefins. The Mor/6Glut sample demonstrated high activity and a slower deactivation rate than conventional mordenite, due to the synergy of its lower acidity and mesoporosity. [ABSTRACT FROM AUTHOR]- Published
- 2024
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