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Your search keyword '"Spadaro,V"' showing total 5 results

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1. Chemical, Antioxidant and Biological Studies of Brassica incana subsp. raimondoi (Brassicaceae) Leaf Extract.

2. Phytochemical Constituents, Antioxidant Activity, and Toxicity Assessment of the Aerial Part Extracts from the Infraspecific Taxa of Matthiola fruticulosa ( Brassicaceae ) Endemic to Sicily.

3. Chemical composition of essential oil from Italian populations of Artemisia alba Turra (Asteraceae).

4. Cytotoxic effect of eudesmanolides isolated from flowers of Tanacetum vulgare ssp. siculum.

5. Antimicrobial and antioxidant activities of coumarins from the roots of Ferulago campestris (Apiaceae).

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