31 results on '"Hua, Hao"'
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2. BackMatter.
3. FrontMatter.
4. In Search of Hypoallergenic Birch Trees: Characterization of PR-10 Genes from Eight Betula Species and Detection of Bet v 1 Isoforms in Birch Pollen Using a Combined Genomics- Proteomics Approach
5. The CREATE Project: Development of Certified Reference Materials for Allergenic Products and Validation of Methods for Their Quantification
6. Immunomodulation by Food
7. The Relationship of Food Allergies and Respiratory Allergies in Urban and Rural Chinese Children
8. Socio-Economic Issues Associated with Food Allergy
9. Prevalence of Asthma and Asthmatic Symptoms in Children in Relation to Environmental Factors —Epidemiological Studies in School Children in Taiyuan, China
10. The Association between Helminth Infections and Atopic Diseases
11. Cow’s Milk Allergens and Technologies to Control Allergenicity
12. Acceptance of Natural and Genetically Modified Hypoallergenic Apples by Consumers with an Oral Allergy Syndrome (OAS)
13. Hypoallergenic Soybean, from Genes to Cultivar
14. Creating Hypoallergenic Crops through Genetic Modification
15. Fruit Allergy and Genetic and Genomic Tools to Select Hypoallergenic Fruit Cultivars
16. Prospective Studies on Mite (Dermatophagoides farinae) Allergen Immunotherapy in China
17. Multidisciplinary Approaches to Allergy Prevention
18. Influence of Food Processing, Digestion and the Food Matrix on Allergenicity & Cellular Measures of Allergenicity
19. Diagnosis of Skin Allergy Diseases
20. The Influence of Pollen Concentration on the Dispension of Antihistaminics and Corticosteroids to Hay Fever Patients
21. Traditional Chinese Medicine for Treating Food Allergy and Associated Eczema: From Research to Practice Perspective
22. Immunotherapy in Allergic Skin Disease
23. Pharmacotherapy in Common Allergic Diseases
24. Novel Approaches for the In-Vitro Diagnosis of Type I Allergies
25. Recombinant Allergens and Applications
26. Allergen Protein Families and Cross-Reactivity
27. Food Allergen Epitopes
28. Seafood Allergens in China and Anti-allergenic Property of Seaweeds
29. Mechanism of Type I Hypersensitivity
30. Overview of Allergen Sources in China
31. Prevalence of Allergic Diseases in China
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