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Although the second biggest terrestrial group of plants, bryophytes remain poorly known chemically compared to the angiosperms. In this article, the sugars of the moss Rhodobryum ontariense, an unstudied representative of the medicinally known genus, are reported. The chemical analysis revealed the usual plant sugar sucrose, and a new sugar, fructooligosaccharide 1-kestose, which is reported first not only for the genus Rhodobryum, but also for mosses. The trisaccharides have been scantily reported in bryophytes hitherto. This gives more significance to this study for further investigation of its role in the moss species. The health-promoting effect of 1-kestose is also briefly discussed. [ABSTRACT FROM PUBLISHER]

A limited number of mosses has ever been studied regarding antioxidant activity among which only a few are European species. As a part of our ongoing screening of new promising bryophyte resources of natural antioxidants, a relevant biological activity investigation was conducted on the mossBryum moravicumPodp. (Bryaceae) collected in Germany. The antioxidant activity of an aqueous extract of the species was evaluatedin vitroby analysing its ABTS [2,2′-azino-bis(3-ethylbenzthiazoline-6-sulphonic acid)] cation scavenging activity and total phenolic content. The study led to the detection of a moderate antioxidant activity: 1 mg of the extract was equivalent to 84.56 ± 7.93 µg of ascorbic acid. The total phenolic content in 1 mg of the extract was equivalent to 356.44 ± 9.56 µg of ferulic acid used as a standard. These results have indicated for the first time potential importance ofB. moravicumin searching for novel antioxidant agents. [ABSTRACT FROM PUBLISHER]