1. Influence of Nonhost Summer Crops on Take-all in Double-Cropped Winter Wheat
- Author
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G. W. Langdale and C. S. Rothrock
- Subjects
biology ,fungi ,food and beverages ,Growing season ,Plant Science ,Multiple cropping ,Take-all ,Crop rotation ,Sorghum ,biology.organism_classification ,Crop ,Agronomy ,Poaceae ,Cropping system ,Agronomy and Crop Science - Abstract
Sorghum and soybean were as summer crops in double-cropping systems with winter wheat on southern Piedmont soils. Wheat following sorghum had significantly less take-all than wheat following soybean over three growing seasons at two sites. Site one had no history of take-all and site two had a history of severe take-all. Sorghum also reduced take-all on wheat when grown as the summer crop in 2 of the last 3 yr compared with a continuous soybean summer crop at site one. (…)
- Published
- 1989
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