9 results on '"Erdem Yesilada"'
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2. Validated HPTLC method for quantification of rosmarinic acid in seven Salvia species
3. Comparative assessment of antioxidant profile of Daucus carota L. ssp. sativus Hoffm. var. atrorubens Alef. and a fermented local beverage, 'Şalgam'
4. Effects of the extracts from Turkish medicinal plants on NF-κB activation on LPS-induced RAW 264.7 macrophages
5. Iridoid, phenylethanoid and flavonoid glycosides from Sideritis trojana
6. In vitro antiprotozoal activity of organic and aqueous extracts of several Turkish Lamiaceae species
7. Determination of in vitro antioxidant potential of Cornus mas L. and its polyphenol content
8. Antiprotozoal activities of Melampyrum arvense and its secondary metabolites
9. Anti-inflammatory and antinociceptive activities of Verbascum lasianthum Boiss. ex Bentham
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