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4. Comparison of Metabolites Variation and Antiobesity Effects of Fermented versus Nonfermented Mixtures of Cudrania tricuspidata, Lonicera caerulea, and Soybean According to Fermentation In Vitro and In Vivo

5. Family-Based Association Study of Pulmonary Function in a Population in Northeast Asia

6. Anti-Cancer Effect of Thiacremonone through Down Regulation of Peroxiredoxin 6

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