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Your search keyword '"Higgins, S"' showing total 15 results

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4. Transcriptional profiling of cecal gene expression in probiotic- and Salmonella-challenged neonatal chicks.

5. Effect of lactic acid bacteria probiotic culture treatment timing on Salmonella Enteritidis in neonatal broilers.

6. Evaluation of a Lactobacillus-Based Probiotic Culture for the Reduction of Salmonella Enteritidis in Neonatal Broiler Chicks.

7. Effect of Probiotic Treatment in Broiler Chicks on Intestinal Macrophage Numbers and Phagocytosis of Salmonella Enteritidis by Abdominal Exudate Cells.

8. Temporal Effects of Lactic Acid Bacteria Probiotic Culture on Salmonella in Neonatal Broilers.

9. Use of a Specific Bacteriophage Treatment to Reduce Salmonella in Poultry Products.

11. Ability of Bacteriophages Isolated from Different Sources to Reduce Salmonella enterica Serovar Enteritidis In Vitro and In Vivo.

12. Comparison of beak-trimming methods on early broiler breeder performance.

13. Effect of Prebiotic on Gut Development and Ascites Incidence of Broilers Reared in a Hypoxic Environment.

14. Ability of bacteriophages isolated from different sources to reduce Salmonella enterica serovar enteritidis in vitro and in vivo.

15. In situ detection and quantification of bursa of fabricius cellular proliferation or apoptosis in normal or steroid-treated neonatal chicks.

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