306 results on '"Kim, Moon"'
Search Results
2. SERS characterization and concentration prediction of Salmonella in pork
3. Rapid quantitative detection of Ractopamine using Raman scattering features combining with deep learning
4. Rapid determination of Ractopamine by SERS coupled with size-tunable Au-Ag alloy
5. Determination of optimal harvest timing for field-grown apple fruits using hyperspectral imaging technology
6. Non-destructive detection of TVC in pork by machine learning techniques based on spectral information
7. Advanced crop monitoring: incorporating the Kalman filter into modern agriculture
8. Terahertz sensing through the lens of the Kalman filter: a bibliometric exploration
9. Seafood quality, adulteration, and traceability technology integrated with blockchain supply chain
10. Detection and confirmation of Salmonella Typhimurium by smartphone-enabled optomechanical platform
11. Design of a portable fluorescence imaging platform for on-site detection target analyte by loop-medicated isothermal amplification
12. Efficacy of sanitization in healthcare using deep learning and multiwavelength fluorescence imaging
13. Dual-excitation fluorescence imaging system for contamination detection in food facilities
14. Evaluation of sugar content in hopped wort of artisanal beer by shortwave infrared spectroscopy
15. Enhancing grain facility management with AI-based insect detection and identification system
16. Disinfection of Escherichia coliand Salmonella entericausing the contamination sanitization inspection and disinfection (CSI-D) device
17. Automating catfish cutting process using deep learning-based semantic segmentation
18. Raman enhancement effect of different Au @ Ag NPs on S. Typhi
19. Food contamination test using combined laser-induced breakdown spectroscopy (LIBS) and Raman spectroscopy
20. Smartphone-based pathogen detection using simultaneous monitoring of resonant frequency and optical fluorescence
21. Authentication of gluten-free flour by Fourier-transform infrared spectroscopic technique
22. Detection of E. coli concentration levels using CSI-D+ handheld with UV-C fluorescence imaging and deep learning on leaf surfaces
23. Detection of citrus black spot fungus using fluorescence imaging and deep learning on leaf surface
24. CO2emission modeling of countries in Southeast of Europe by using artificial neural network
25. Energy density effects on disinfection of gram-negative organisms using a portable UV disinfection unit
26. Food authentication studies using laser-induced breakdown spectroscopy (LIBS)
27. Rapid molecular point-of-detection (POD) of mycotoxins-producing fungi in agricultural products using loop-mediated isothermal amplification (LAMP) assay
28. A smartphone-based bacterial colony phenotyping instrument based on the reflective elastic light-scatter pattern
29. Reconstruction of hyperspectral spectra of fish fillets using multi-wavelength imaging and point spectroscopy
30. Front Matter: Volume 13060
31. Detection of woody breast condition in broiler breast fillets using light scattering imaging
32. Design of real-time pathogen monitoring device for sampled food products during shipment
33. Non-destructive method for assessing fruit quality using modified depthwise separable convolutions on hyperspectral images
34. Detection of bacteria contamination in milk through H2and CO2measurements by Raman gas spectroscopy
35. Localizing plant leaves using maximum anchor boxes in region proposal convolutional neural networks
36. Rapid detection of pathogens using direct and surface enhanced Raman spectroscopy.
37. Detection of produce residues on processing equipment surfaces using fluorescence imaging
38. Rapid detection of pathogens using direct and surface enhanced Raman spectroscopy
39. Hazelnuts classification by hyperspectral imaging coupled with variable selection methods
40. Towards a field deployable pathogen detection system by quartz-crystal microbalance
41. Spatial scattering Raman spectral characteristics of clenbuterol
42. UAV-based agricultural monitoring and data acquisition system for precision farming
43. Accuracy and reliability of predictions of E. coliconcentrations in water of irrigation ponds from drone-based imagery as affected by parameters of the random forest algorithm
44. Hyperspectral imaging for the determination of the main unsaturated fatty acid distribution in shelled almonds analysed in bulk
45. Hyperspectral band selection for food fraud application using self-organizing maps (SOM)
46. New generation NIRS sensors for quality and safety assurance in summer squashes along the food supply chain
47. Predicting internal quality parameters of individual pieces of intact oranges using hyperspectral images
48. Investigation of moisture distribution of ginger slices and splits during hot-air drying and rehydration procedures by NIR hyperspectral imaging
49. SOILSENSE handheld device for soil monitoring
50. Hyperspectral imaging and machine learning for monitoring produce ripeness
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