1. Neighbourhood characteristics as a predictor of adherence to dietary recommendations: A population-based cohort study of Finnish adults
- Author
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Jussi Vahtera, Mika Kivimäki, Sakari Suominen, Hanna Lagström, Jaana I. Halonen, Jaana Pentti, Sari Stenholm, HUS Head and Neck Center, University of Helsinki, and Clinicum
- Subjects
Adult ,Male ,030309 nutrition & dietetics ,Population ,Affect (psychology) ,Cohort Studies ,03 medical and health sciences ,Social support ,Young Adult ,0302 clinical medicine ,Residence Characteristics ,Medicine ,Humans ,030212 general & internal medicine ,education ,population density ,Socioeconomic status ,Neighbourhood (mathematics) ,dietary habits ,Disadvantage ,Finland ,0303 health sciences ,education.field_of_study ,Nutrition and Dietetics ,business.industry ,1. No poverty ,Public Health, Environmental and Occupational Health ,Neighborhood Characteristics ,Public Health, Global Health, Social Medicine and Epidemiology ,General Medicine ,dietary recommendations ,Neighbourhood socioeconomic disadvantage ,Confidence interval ,3142 Public health care science, environmental and occupational health ,3. Good health ,Diet ,Näringslära ,Folkhälsovetenskap, global hälsa, socialmedicin och epidemiologi ,Socioeconomic Factors ,8. Economic growth ,Household income ,Female ,3143 Nutrition ,business ,Demography - Abstract
Aims: To investigate the association of six-year cumulative level of socioeconomic neighbourhood disadvantage and population density with subsequent adherence to dietary recommendations, controlling for preceding dietary adherence, in adults in Finland. Methods: Population-based Health and Social Support (HeSSup) study participants from four age groups (20–24, 30–34, 40–44 and 50–54 years at baseline in 1998). Data on diet and alcohol consumption were obtained from the 2003 and 2012 surveys and information on neighbourhoods from Statistics Finland Grid database (n = 10,414 men and women). Participants diet was measured as adherence to Nordic Nutrition recommendation (score range 0–100). Neighbourhood disadvantage was measured by median household income, proportion of those with primary education only and unemployment rate, and population density by the number of adult population between years 2007 and 2012. Linear models were used to assess the associations of neighbourhood characteristics with the score for adherence to dietary recommendations in 2012. Results: Cumulative neighbourhood socioeconomic disadvantage was associated with slightly weaker (1.49 (95% confidence interval (CI) −1.89 to −1.09) point decrease in dietary score) adherence while higher population density was associated with better (0.70 (95% CI 0.38−1.01) point increase in dietary score) adherence to dietary recommendations. These associations remained after controlling for prior dietary habits, sociodemographic, chronic cardio-metabolic diseases, and severe life events. Conclusions: These longitudinal findings support the hypothesis that neighbourhood characteristics affect dietary habits. CC BY 4.0Academy of Finland 321409NordForsk Article first published online: November 25, 2020
- Published
- 2020