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Your search keyword '"Yu, Yi"' showing total 13 results

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13 results on '"Yu, Yi"'

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1. Effect of composite coating treatment and low-temperature storage on the quality and antioxidant capacity of Chinese jujube (Zizyphus jujuba cv. Junzao).

2. CPPU-induced changes in energy status and respiration metabolism of grape young berry development in relation to Berry setting.

3. Grape (Vitis davidii) VdGATA2 functions as a transcription activator and enhances powdery mildew resistance via the active oxygen species pathway.

4. Effect of 1-methylcyclopropene and chitosan treatment on the storage quality of jujube fruit and its related enzyme activities.

5. Overexpression of Vitis vinifera VvbZIP60 enhances Arabidopsis resistance to powdery mildew via the salicylic acid signaling pathway.

6. Hydrogen peroxide promotes potassium uptake by activating flavonoid biosynthesis pathway and ethylene signaling in grapevines.

7. The variation of berry development and DNA methylation after treatment with 5-azaC on 'Kyoho' grape.

8. Transmission of early ripening trait related loci in grapevines from backbone cultivar Pearl of Csaba to its descendants.

9. Chlormequat chloride treatment inhibits grapevine stem growth via the VviRAP2.12 - VviEXPA7 regulatory module.

10. Proline synthesis and catabolism-related genes synergistically regulate proline accumulation in response to abiotic stresses in grapevines.

11. Isolation and functional validation of the VvZFP11 promoter associated with a signaling molecule and powdery mildew responses in grapevine.

12. Transcriptome analysis reveals the responsive pathways to potassium (K+) deficiency in the roots and shoots of grapevines.

13. Detection and characterization of genome-wide genetic variation associated with the early-ripening phenotype of grape mutants.

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