1. Lipid metabolism in Calanus finmarchicus is sensitive to variations in predation risk and food availability
- Author
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Rolf Erik Olsen, Dag Altin, Elise Skottene, Kristina Øie Kvile, Marvin Choquet, and Ann M. Tarrant
- Subjects
0106 biological sciences ,0301 basic medicine ,Science ,Calanus finmarchicus ,Marinbiologi: 497 [VDP] ,Zoology ,Diapause ,Marine biology: 497 [VDP] ,01 natural sciences ,Article ,Predation ,Copepoda ,03 medical and health sciences ,Developmental biology ,Animals ,Multidisciplinary ,biology ,Sequence Analysis, RNA ,Food availability ,010604 marine biology & hydrobiology ,Lipid metabolism ,Lipid Metabolism ,biology.organism_classification ,High food ,Lipids ,Life stage ,Computational biology and bioinformatics ,Metabolism ,030104 developmental biology ,Predatory Behavior ,Calanus ,Medicine ,Seasons - Abstract
Late developmental stages of the marine copepods in the genus Calanus can spend extended periods in a dormant stage (diapause) that is preceded by the accumulation of large lipid stores. We assessed how lipid metabolism during development from the C4 stage to adult is altered in response to predation risk and varying food availability, to ultimately understand more of the metabolic processes during development in Calanus copepods. We used RNA sequencing to assess if perceived predation risk in combination with varied food availability affects expression of genes associated with lipid metabolism and diapause preparation in C. finmarchicus. The lipid metabolism response to predation risk differed depending on food availability, time and life stage. Predation risk caused upregulation of lipid catabolism with high food, and downregulation with low food. Under low food conditions, predation risk disrupted lipid accumulation. The copepods showed no clear signs of diapause preparation, supporting earlier observations of the importance of multiple environmental cues in inducing diapause in C. finmarchicus. This study demonstrates that lipid metabolism is a sensitive endpoint for the interacting environmental effects of predation pressure and food availability. As diapause may be controlled by lipid accumulation, our findings may contribute towards understanding processes that can ultimately influence diapause timing. This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/. Reprints and Permissions
- Published
- 2020
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