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1. Abstracts.

2. Distant Bodies ? Rural Studies, Political– Economy and Poststructuralism.

3. Some Reflections on Late Twentieth Century Agrarian Political Economy.

4. Abstracts.

5. Ontology Matters: The Relational Materiality of Nature and Agro-Food Studies.

6. Farmers' Perceptions of Climate Change in Context: Toward a Political Economy of Relevance.

7. Complex Shades of Green: Gradually Changing Notions of the 'Good Farmer' in a Swedish Context.

8. The Emergence of Diverse Organic Consumers: Does a Mature Market Undermine the Search for Alternative Products?

9. Reasons for the Relatively Lower Entrepreneurial Activity Levels of Rural Women in Spain.

10. The ‘Strength of Weak Ties’: Social Networking by Business Owners in the Highlands and Islands of Scotland.

11. Rural Development and Embeddedness: The Importance of Human Relations for Industrial Restructuring in Rural Areas.

12. A Sociology of Reuse: Deconstructing the Milk Bottle.

13. The Further Re-regulation of Farming Employment Relations in New Zealand.

14. Towards an Understanding of Gender and Capital in Constituting Biotechnologies in Agriculture.

15. Vegetarians: Uninvited, Uncomfortable or Special Guests at the Table of the Alternative Food Economy?

16. Debating Production-Consumption Linkages in Food Studies.

17. Coping With Social Capital? The Cultural Economy of Tourism in The North.

19. RESTRUCTURING RURALITY.

20. LIMITS OF CO-OPERATION IN FARM FAMILIES AND INTER-FARM ACTIVITIES.