24 results on '"Johnson, Elizabeth"'
Search Results
2. Vitamin D supplementation and prevention of cardiovascular disease and cancer in the Finnish Vitamin D Trial: a randomized controlled trial
3. A possible role for lutein and zeaxanthin in cognitive function in the elderly
4. Maternal diet quality during pregnancy and child cognition and behavior in a US cohort
5. Vitamin D intake from foods and supplements and depressive symptoms in a diverse population of older women
6. Dietary B vitamin intake and incident premenstrual syndrome
7. Site-specific concentrations of carotenoids in adipose tissue: relations with dietary and serum carotenoid concentrations in healthy adults
8. The influence of supplemental lutein and docosahexaenoic acid on serum, lipoproteins, and macular pigmentation
9. Effect of dietary lutein and zeaxanthin on plasma carotenoids and their transport in lipoproteins in age-related macular degeneration2–3
10. Predictors of optical density of lutein and zeaxanthin in retinas of older women in the Carotenoids in Age-Related Eye Disease Study, an ancillary study of the Women’s Health Initiative2–3
11. Potential role of dietary n−3 fatty acids in the prevention of dementia and macular degeneration
12. Modification of lymphocyte DNA damage by carotenoid supplementation in postmenopausal women2–3
13. Plasma antioxidant capacity in response to diets high in soy or animal protein with or without isoflavones 1–4
14. Effect of dietary lutein and zeaxanthin on plasma carotenoids and their transport in lipoproteins in age-related macular degeneration1–4
15. Predictors of optical density of lutein and zeaxanthin in retinas of older women in the Carotenoids in Age-Related Eye Disease Study, an ancillary study of the Womenʼs Health Initiative1–4
16. Potential role of dietary n-3 fatty acids in the prevention of dementia and macular degeneration1–4
17. Modification of lymphocyte DNA damage by carotenoid supplementation in postmenopausal women1-4
18. Plasma antioxidant capacity in response to diets high in soy or animal protein with or without isoflavones1-4
19. Relation among serum and tissue concentrations of lutein and zeaxanthin and macular pigment density
20. Avocado consumption and risk factors for heart disease: a systematic review and meta-analysis
21. Vitamin D and calcium intake and risk of early menopause ,
22. Choline and its metabolites are differently associated with cardiometabolic risk factors, history of cardiovascular disease, and MRI-documented cerebrovascular disease in older adults,
23. Closer to clarity on the effect of lipid consumption on fat-soluble vitamin and carotenoid absorption: do we need to close in further?
24. A prospective study of caffeine and coffee intake and premenstrual syndrome
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