10 results on '"Dietary Flavonoid"'
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2. Dietary Flavonoid Intake Is Negatively Associated with Anthropometric Risk Factors for Chronic Disease in Some Population Subgroups But Not Others: Results from What We Eat in America, NHANES 2007–2010
3. Dietary Flavonoid Intake and Weight Change
4. Dietary Flavonoid Intake is Associated with an Anti‐atherogenic Blood Lipid Profile
5. Intakes of Dietary Flavonoid Sub‐classes and Incidence of Type 2 Diabetes
6. Synergistic anti‐tumor effect by a combination treatment with the dietary flavonoid luteolin and the chemotherapy drugs Tasigna or Adrucil in human pancreatic cancer cells
7. Dietary flavonoid quercetin has no effect on endurance capacity and antioxidant status in long distance runners
8. The dietary flavonoid quercetin decreases neuroinflammation in a mouse model of Alzheimer's disease
9. Regression of serum C‐reactive protein concentrations by dietary flavonoid intake in U.S. adults
10. No major influence of chronic dietary flavonoid administration on CYP3A2 activity and expression in rats
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