31 results on '"Olga P García"'
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2. Calcium intake from dairy products is inversely related to obesity and body fat in Mexican school‐aged children
3. Household Food Insecurity is Associated with Obesity in Mexican Children
4. Infection with Ascaris lumbricoides or Entamoeba coli Affect Differently Zinc Status in School‐aged Mexican Children
5. Infection with Entamoeba coli and Ascaris lumbricoides Affects Energy, Nutrients and Foods Intake in Mexican Children
6. The presence of rs9939609 of FTO and rs17782313 of MC4R may not be associated with obesity, elevated glucose or altered lipid profile in school children of Queretaro: preliminary analysis (LB336)
7. Supplementation with milk proteins and micronutrients improves bone mineralization and micronutrient intake but is equally effective than nutrition education to reduce body weight of obese children (262.6)
8. Supplementation with multiple micronutrients and polyunsaturated fatty acids does not improve school performance of obese children in a rural area of Mexico (811.23)
9. Evaluation of dietary patterns and nutritional status of families living in an indigenous population in Chiapas, Mexico (LB469)
10. Additon of atorvastatin and lycopene produce hypolipidemic and morphological changes in liver of a NAFLD rat model (829.34)
11. Intestinal parasite infection may not be associated with body fat and obesity in school‐age Mexican children: interim analysis results (639.12)
12. Fruit juice, fruit drinks and atole are associated with obesity and lipid profile in school‐aged children from rural México (811.8)
13. Elevated leptin concentration is associated with low glucose, high triglycerides, high cholesterol and low HDL concentrations in Mexican women living in rural areas
14. Obesity in Mexican preschooler is associated to low physical activity and diet imbalance
15. High energy intake at lunch time, high intake of sodas, fried vegetables and low intake of dairy foods are associated with obesity in women living in a rural Mexico
16. Iron absorption from bananas with and without added iron in Mexican women
17. Inclusion of a high carbohydrate meal with nutrition education decreases weight and body fat more than education alone
18. Evaluation of risk factors of obesity in school‐age children attending public and private schools in Mexico
19. Antioxidant activity of a combination of atorvastatin and lycopene in normal Sprague Dawley rats
20. Food insecurity is not associated with childhood obesity in Queretaro, Mexico
21. Lipids Profile After Consumption of Different Types of Vegetable Oils: A Pilot Test in Rats
22. Multiple micronutrient deficiencies in obese women in rural Mexico
23. Association of overweight and cognitive performance in Mexican children
24. Vitamin C deficiency is associated with obesity in rural Mexican women
25. The inclusion of milk fortified with micronutrients increases the effectiveness of a calorie restricted diet to reduce obesity in Women
26. Use of simple anthropometrical measurements as predictors of cardiovascular risk factors in Mexican children
27. Anemia and malnutrition is equal in children included and not included in the Oportunidades supplementation programme in Guanajuato Mexico
28. Predictors of bone mineral density in rural and urban women in Mexico
29. Absorption of Zinc (Zn) from High Zn & Control Wheat
30. An increase in dietary carbohydrates as an approach to weight reduction in children is effective only when accompanied with nutrition education
31. Bone mineral density and its association with waist, glucose and lipids in Mexican women from a rural community
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