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• The impacts of the COVID-19 pandemic on the occurrence of OPEs were investigated. • Total OPE concentrations decreased by 67–70% in waters after the COVID-19 outbreak. • OPEs released from masks were insufficient to increase their concentrations in water. • Spatial distribution of OPEs was affected by riverine inputs & coastal engineering. • TCEP, TNBP, and BDP showed potential ecological risks to aquatic organisms. Organophosphate esters (OPEs) are a group of synthetic chemicals used in numerous consumer products such as plastics and furniture. The Coronavirus Disease 2019 (COVID-19) pandemic significantly slowed anthropogenic activities and reduced the emissions of pollutants. Meanwhile, the mismanagement of large quantities of disposable plastic facemasks intensified the problems of plastic pollution and leachable pollutants in coastal waters. In this study, the joint effects of the COVID-19 outbreak on the occurrence of 12 targeted OPEs in the waters of Laizhou Bay (LZB) were investigated. The results showed that the median total OPE concentrations were 725, 363, and 109 ng L−1 in the sewage treatment plant effluent, river water, and bay water in 2021, decreased significantly (p < 0.05) by 67%, 68%, and 70%, respectively, compared with those before the COVID-19 outbreak. The release potential of targeted OPEs from disposable surgical masks in the LZB area was ∼0.24 kg yr−1, which was insufficient to increase the OPE concentration in the LZB waters. The concentrations of most individual OPEs significantly decreased in LZB waters from 2019 to 2021, except for TBOEP and TNBP. Spatially, a lower concentration of OPEs was found in the Yellow River estuary area in 2021 compared with that before the COVID-19 pandemic due to the high content of suspended particulate matter in the YR. A higher total OPE concentration was observed along the northeastern coast of LZB, mainly owing to the construction of an artificial island since 2020. The ecological risks of the OPE mixture in LZB waters were lower than those before the COVID-19 outbreak. However, TCEP, TNBP, and BDP should receive continuous attention because of their potential ecological risks to aquatic organisms. [Display omitted] [ABSTRACT FROM AUTHOR]

• PPCPs decreased gradually in detection rates and levels from rivers to coastal seas. • Amoxicillin and p-hydroxybenzoic acid accounted for over 50% of the total PPCPs. • Southeastern waters outside the yangtze estuary had higher PPCP concentrations. • PPCP mixtures posed medium to high risks to different aquatic organisms. • Priority PPCPs with high ecological risks were identified. Pharmaceuticals and personal care products (PPCPs) have captured global concern due to their detrimental effects on aquatic organisms. Thirty PPCPs were analyzed in the water of the Jiaozhou Bay watershed, the Yellow Sea (YS) and the East China Sea (ECS) in China to investigate the distribution and risk of PPCPs from rivers to coastal seas, which are not yet well documented. The results showed the prevalence of the target PPCPs with a downward trend in detection frequencies and total concentrations from rivers (675 ng/L on average) to bay (166 ng/L) and to coastal seas (103 ng/L). Antibiotics and personal care products (PCPs) were dominated by amoxicillin (AMOX) and p-hydroxybenzoic acid, respectively, while the dominant estrogens were inconsistent in different regions. Spatially, the total PPCP concentrations were higher in the ECS than that in the YS due to the larger quantity of sewage flowing into the ECS. Additionally, higher total PPCP concentrations were appeared in the southeastern waters outside the Yangtze estuary and Hangzhou Bay of the ECS. The PPCP mixtures might pose medium to high risk to aquatic organisms in general. The total risk quotient (RQ T) of antibiotics and PCPs to algae was higher than that to crustacean and fish, while estrogens may cause the greatest damage to fish. Despite the higher PPCP concentrations in river water than in seawater, the RQ T of PPCPs in bay water was generally higher than that in river water, which may be associated with the susceptibility of marine organisms. Furthermore, the high-risk pollutants that need special concern in different regions were clarified, showing that AMOX, 17ß-estradiol, and estriol deserve the highest-priority in rivers, bay, and coastal waters, respectively. [Display omitted] [ABSTRACT FROM AUTHOR]

• Yellow River PAH input & sea currents determined PAH spatial distribution in the sea. • Yellow River alluvial loess solid dilution effect led to lower PAH levels in the sediment. • Yellow River & Yellow Sea water dilution effect led to lower PAH levels in the water. • PAH properties decided its partitions in surface/bottom water & bottom water/sediment. • PAH ecological risks in both water and sediment were negligible or acceptable. The marginal Bohai Sea, connected to the northwestern Pacific Ocean, is threatened by human activity. The Yellow River, the second largest river in China, drains large amounts of water, silts, and polycyclic aromatic hydrocarbons (PAHs) into the southern Bohai Sea; however, to what extent the Yellow River inputs influence the spatial distributions and partitions of PAHs in the southern Bohai Sea is not well known. Therefore, this study collected surface water, bottom water, and sediment samples from the southern Bohai Sea and analyzed them to examine the spatial distributions and partitions of 15 priority PAHs. The results showed that PAH concentrations ranged from 26.9 to 50.1 ng L–1 in surface water, 18.8 to 44.1 ng L–1 in bottom water, and 7.4 to 143.9 ng g–1 in sediment, with higher proportions of four-, five-, and six-ring PAHs in sediment than in water. PAH inputs from the Yellow River and sea coastal currents determined the spatial distribution of PAH concentrations in water and sediment, with an overall decrease from the estuary to the southeast. However, the solid dilution effect of input silts from the Yellow River and the liquid dilution effect of water from the Yellow River and Yellow Sea led to lower PAH concentrations in the water and sediment of the southern Bohai Sea than those in other areas of the Bohai Sea. PAH exchange between the atmosphere and seawater led to significantly higher individual PAH concentrations (except for acenaphthylene) in the surface water than in the bottom water, with ratios significantly related to the PAH n-octanol-water partition coefficient, organic carbon-water partition coefficient, and Henry's law constants. These parameters also determined PAH partitioning between the bottom water and sediment. Individual and total PAH concentrations in the sediment were significantly correlated with organic matter, clay, and silt contents. Therefore, the partitions and spatial distributions of PAHs in the southern Bohai Sea comprehensively depend on PAH properties, PAH inputs from the Yellow River and the atmosphere, sea currents, and seawater and sediment properties. The ecological risks posed by individual PAHs in both water and sediment were negligible or acceptable. [Display omitted] [ABSTRACT FROM AUTHOR]

• Increasing trend in vanadium concentrations in aquatic organisms from Asia. • Increases in vanadium concentrations comparable to those from vanadium production. • HC5 for seawater species estimated to be 1.13 (0.05–21.19) μg|L-1. • High and moderate risks to aquatic organisms from seawater concentrations. • Moderate and low health risks from seafood consumption to the 95th percentile group. Vanadium has been classified as a potentially toxic metal and has been given limited attention in comparison to similar trace metals. Similarly, worldwide and continental vanadium pollution and risks remain contested. Here, we synthesized the worldwide concentration of vanadium in marine ecosystems with the relevant ecological and human health risks. We found that vanadium in biota and seawater collected from Asia shows significant increases over the temporal analysis, with rates similar to those reported for vanadium consumption and production. Furthermore, invertebrates have a higher concentration of vanadium than fishes. Similarly, we demonstrate that sediments classified as polluted have concentrations that are not directly correlated with the highest concentrations across continents. Finally, ecological risks were higher from seawater, with potential impacts to 55% of aquatic species in Asia estimated from chronic species sensitivity distribution (SSD). The concentration endangering only 5% of seawater species (HC5) was estimated as 1.13 (0.05–21.19) μg L-1. Estimated daily intakes revealed that overall, there are none to low health risks from aquatic product consumption, yet high risks are plausible to children with consumption patterns in the 95th percentile. [Display omitted] [ABSTRACT FROM AUTHOR]

• Arsenic was the most enriched in the crustaceans compared with molluscs and fish. • Arsenic content in marine organisms was higher in the northern coasts of China. • Arsenic was slightly biodiluted in marine organisms with increasing values of δ15N. • Health risk of eating crustaceans was the highest especially for urban households. China has been the major fishery producer in the Northwest Pacific Ocean for decades and the seafood safety deserves continuous concern. In this study, 188 organism and 27 sediment samples were collected from the Jiaozhou Bay, a typical semi-enclosed bay adjacent to the Northwest Pacific Ocean, to study the arsenic (As) pollution level and trophodynamics in the coastal regions of China combined with a meta-analysis. Results showed that arsenic was the most abundant in crustaceans with the average of 28.84 ± 4.95 mg/kg in dry weight, in comparison with molluscs (18.68 ± 2.51 mg/kg) and fish (9.31 ± 1.45 mg/kg). Additionally, based on a meta-analysis, arsenic in coastal organisms generally decreased from north to south in China. With increasing values of δ15N, arsenic was significantly biomagnified in the molluscs but bio-diluted in the groups of crustaceans and fish. When all the species were taken into consideration, overall bio-dilution of As was observed through the simplified food chain in the Jiaozhou Bay. Based on the target hazard quotient (THQ), the health risk of consuming seafood from the Jiaozhou Bay was not significant except for several kinds of crustaceans. The smaller THQs indicated lower health risk of eating molluscs and fish than crustaceans. Besides, urban households tended to undertake much higher risk than rural households. Based on our results, it is recommended for urban citizens to reduce the frequency of consuming crustaceans and give preference to fish when choosing seafood. Image, graphical abstract [ABSTRACT FROM AUTHOR]

• The urbanized bay was heavily contaminated by amoxicillin and fluoroquinolones. • Total antibiotic concentrations were 71.8~840 ng L −1 for the estuarine water and 38.7~181 ng L −1 for the bay water. • Total antibiotic concentrations in the bay water were significantly higher in winter than in summer. • Spatiotemporal changes in antibiotics were driven by their sources and runoff dilution. • Amoxicillin and enrofloxacin presented high risks to algae in the urbanized bay. The occurrence, temporal variation, and spatial variation of antibiotics in coastal bays and estuaries worldwide are not well documented or understood. Fifteen target antibiotics within the five classes of β-lactams, amphenicols, macrolides, fluoroquinolones, and sulfonamides were measured during the summer and winter in the water of Jiaozhou Bay in China, which is a semi-enclosed urbanized bay. Fourteen antibiotics (excluding tylosin) were detected, thus demonstrating the widespread occurrence of their residues in the bay. The total antibiotic concentration ranged from 71.8 ng L −1 to 840 ng L −1 for the estuarine water, which was significantly higher than that for the bay water (38.7–181 ng L −1). The antibiotic classes in the bay water were dominated by fluoroquinolones and β-lactams, which accounted for nearly 90% of the total antibiotic concentration. In addition, amoxicillin contamination was the most prominent among the 14 detected antibiotics as it accounted for ~44% of the total antibiotic concentration. The concentrations of amoxicillin, leucomycin, enrofloxacin, and sulfamonomethoxine in the bay water were usually higher than those reported for coastal bays and estuaries worldwide. The average total antibiotic concentration in the bay water was 84.7 ng L −1 during the summer, which was significantly lower than that during the winter (129.0 ng L −1). This was mainly due to high dilution by runoff during the summer. The florfenicol concentration in the bay water was significantly higher during the summer than in winter due to its higher usage in aquaculture during the summer. Spatially, the total antibiotic concentration (both summer and winter) was higher in the water along the eastern coast of the bay, where the population and hospital densities are high. However, the sum of the veterinary antibiotic concentrations was higher in the northeastern aquaculture area of the bay during the summer. A risk assessment revealed that amoxicillin and enrofloxacin could pose high risks (risk quotient of > 1) to algae in the bay. The synergic effects of pharmaceutical mixtures and the bioaccumulation of antibiotics through the food web should be considered in future studies. Image, graphical abstract [ABSTRACT FROM AUTHOR]