1. 抗菌蓝光对鲜牛奶杀菌后味觉和脂质组的影响.
- Author
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吴越, 纪剑, 孙秀兰, 王加生, 胡晓清, and 叶永丽
- Subjects
BLUE light ,ESCHERICHIA coli ,COMPOSITION of milk ,LIPIDOMICS ,LIPIDS ,BITTERNESS (Taste) - Abstract
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- Published
- 2024
- Full Text
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