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Your search keyword '"*RYEGRASSES"' showing total 39 results
39 results on '"*RYEGRASSES"'

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1. Dry‐matter production and botanical composition of multispecies and perennial ryegrass swards under varying defoliation management.

2. Nutritive value of forages consumed by ruminants during the dry season in the Western Highlands of Cameroon.

3. Drought effects on root and shoot traits and their decomposability.

4. The contribution of perennial ryegrass (Lolium perenne L.) breeding to whole pasture productivity under dairy cattle grazing in New Zealand. 1. Variation in yield, nutritive value and persistence‐related traits.

5. Morpho‐physiological changes induced by soil environment modulate the compatibility of perennial ryegrass and white clover cultivars.

6. The effect of grazing versus cutting on dry matter production of multispecies and perennial ryegrass‐only swards.

7. Comparison of perennial ryegrass, Lolium perenne L., ploidy and white clover, Trifolium repens L., inclusion for herbage production, utilization and nutritive value.

8. Effect of substituting fresh‐cut perennial ryegrass with fresh‐cut white clover on bovine milk fatty acid profile.

9. Associative effects between fresh perennial ryegrass and white clover on dynamics of intake and digestion in sheep.

10. Root turnover in pasture species: chicory, lucerne, perennial ryegrass and white clover.

11. Performance and quality of tall fescue ( Festuca arundinacea Schreb.) and perennial ryegrass ( Lolium perenne L.) and mixtures of both species grown with or without white clover ( Trifolium repens L.) under cutting management.

12. Interannual variation in nitrous oxide emissions from perennial ryegrass/white clover grassland used for dairy production.

13. Complementary effects of red clover inclusion in ryegrass-white clover swards for grazing and cutting.

14. Impact of spatial heterogeneity of plant species on herbage productivity, herbage quality and ewe and lamb performance of continuously stocked, perennial ryegrass-white clover swards.

15. Nitrogen metabolism and milk production in dairy cows fed semi-restricted amounts of ryegrass-legume silage with birdsfoot trefoil ( Lotus corniculatus L.) or white clover ( Trifolium repens L.).

16. Developing a method for laboratory biosafety testing impacts of transgenic plants on non-target insects.

17. Use of white clover as an alternative to nitrogen fertiliser for dairy pastures in nitrate vulnerable zones in the UK: productivity, environmental impact and economic considerations.

18. Effects of cutting frequency on plant production, N-uptake and N2 fixation in above- and below-ground plant biomass of perennial ryegrass–white clover swards.

19. Assessment of Cattle Preference for Perennial Ryegrass Varieties in Association with White Clover. Does White Clover Content Interfere?

20. The effects of treading by dairy cows during wet soil conditions on white clover productivity, growth and morphology in a white clover–perennial ryegrass pasture.

21. Performance of white clover varieties combined in blends and alone when grown with perennial ryegrass under sheep and cattle grazing.

22. Effect of long-term changes in relative resource availability on dietary preference of grazing sheep for perennial ryegrass and white clover.

23. Contribution of White Clover Varieties in High-Productivity Systems under Grazing and Cutting.

24. Dietary preference of sheep for perennial ryegrass and white clover at contrasting sward surface heights.

25. The effects of frequency of cutting and cultivar on the period of leaf expansion in white clover grown in mixed swards.

26. Selection by sheep and goats for perennial ryegrass and white clover offered over a range of sward height contrasts.

27. The influence of fertilizer nitrogen, white clover content and environmental factors on the nitrate content of perennial ryegrass and ryegrass/white clover swards.

28. Severity of damage to Trifolium repens leaves by certain invertebrate species in mixed perennial ryegrass/white clover swards: response to cultivar, cutting frequency and sward characteristics.

29. Competition in perennial ryegrass–white clover mixtures under cutting. 1. Dry-matter yield, species composition and nitrogen fixation.

30. Competition in perennial ryegrass–white clover mixtures under cutting. 2. Leaf characteristics, light interception and dry-matter production during regrowth.

31. Response of white clover (Trifolium repens L.) and ryegrass (Lolium perenne L.) to acid rain in situations of species interferences.

32. SELENIUM TOXICITY IN PERENNIAL RYEGRASS AND WHITE CLOVER.

33. THE INFLUENCE OF VESICULAR-ARBUSCULAR MYCORRHIZAS ON PHOSPHORUS TRANSFER BETWEEN PLANTS.

34. The response of perennial ryegrass/white clover swards to elevated atmospheric CO2 concentrations. 1. Effects on competition and species composition and interaction with N supply.

35. Symbiotic Nitrogen Fixation of White Clover in a Mixed Sward is not Limited by Height of Repeated Cutting.

36. Effects of Interspecific Competition on the Inheritance of Quantitative Traits in White Clover).

37. Effects of Competition upon the Productivity of White Clover-Perennial Ryegrass Mixtures. Genetic Analysis.

38. PLANT-ANIMAL INTERACTIONS IN A CONTINUOUSLY GRAZED MIXTURE. I. DIFFERENCES IN THE PHYSIOLOGY OF LEAF EXPANSION AND THE FATE OF LEAVES OF GRASS AND CLOVER.

39. Tissue turnover within grass-clover mixed swards grazed by sheep. Methodology for calculating growth, senescence and intake fluxes.

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