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1. Life Cycle Assessment of Biomethane vs. Fossil Methane Production and Supply.

2. Exploring the alignment and misalignment in the transition to a circular economy within private companies and public organizations.

3. Transitioning towards a circular economy under a multicriteria and the new institutional theory perspective: A comparison between Italy and Brazil.

4. Living lab on sharing and circular economy: The case of Turin.

5. Design-led repair & reuse: An approach for an equitable, bottom-up, innovation-driven circular economy.

6. Agrochemical plastic packaging waste decontamination for recycling: Pilot tests in Italy.

7. Assessment of carbon emissions' effects on the investments in conventional and innovative waste-to-energy treatments.

8. From linear to circular tourism.

9. A resilient and sustainable world: Contributions from cleaner production, circular economy, eco-innovation, responsible consumption, and cleaner waste systems.

10. From the table to waste: An exploratory study on behaviour towards food waste of Spanish and Italian youths.

11. Environmental sustainability of the biogas pathway in Italy through the methodology of the Global Bioenergy Partnership.

12. Sensing, seizing, and reconfiguring: Key capabilities and organizational routines for circular economy implementation.

13. A meso-level water use assessment in the Mediterranean agriculture. Multiple applications of water footprint for some traditional crops.

14. Recovery of Waste Polyurethane from E-Waste—Part I: Investigation of the Oil Sorption Potential.

15. Material flow analysis and sustainability of the Italian plastic packaging management.

16. Opportunities and constraints for implementation of cellulosic ethanol value chains in Europe.