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1. Characterization of Cellulose Derived from Invasive Alien Species Plant Waste for Application in the Papermaking Industry: Physic-Mechanical, Optical, and Chemical Property Analysis.

2. Linking Cultural and Postindustrial Heritage with Potential Economic Activities—A Proposal to Revitalize a Demographically Degraded Area in Spain.

3. Circular Clock Model for Circular Economy Implementation in Firms: Balance Between Theory and Practice.

4. The Environmental Impacts of Disposable Nonwoven Fabrics during the COVID-19 Pandemic: Case Study on the Francesc de Borja Hospital.

5. A Comparative Analysis of Bioeconomy Development in European Union Countries.

6. A multi-criteria decision-making framework for agriculture supply chain risk management under a circular economy context.

7. Institutional environments for circular start-ups: Insights from an entrepreneurial European region.

8. Evaluation of the Properties and Reaction-to-Fire Performance of Binderless Particleboards Made from Canary Island Palm Trunks.

9. Methodology for Sustainability Assessment for the Use of Ground Olive Stones in Mortar Bricks for Facades.

10. Existing evidence on the potential of soils constructed from mineral wastes to support biodiversity: a systematic map.

11. Usefulness of the Ordinal Logistic Biplot: Analysis of the Path Taken towards a Circular Primary Sector in Spain.

12. The Spanish recovery plan: assessing its contribution to the green transition in the European Union.

13. Is the Direct Soil Application of Two-Phase Olive Mill Waste (Alperujo) Compatible with Soil Quality Protection?

14. Challenges in the Application of Circular Economy Models to Agricultural By-Products: Pesticides in Spain as a Case Study.

15. Plastic waste recycling via pyrolysis: A bibliometric survey and literature review.

16. Development and application of a composite circularity index.

17. Critical Raw Materials recovery potential from Spanish mine wastes: A national-scale preliminary assessment.

18. CHARACTERIZATION OF THE OLIVE SECTOR IN THE IBERIAN COUNTRIES: THE APPROACH OF A NEW REALITY.

19. The role of KIBS and consultancy in the emergence of Circular Oriented Innovation.

20. SWRO Brine Characterisation and Critical Analysis of Its Industrial Valorisation: A Case Study in the Canary Islands (Spain).

21. Recovery of Value-Added Compounds from Winery Wastewater: A Review and Bibliometric Analysis.

22. Enabling the circular economy of bio-supply chains employing integrated biomass logistics centers - A multi-stage approach integrating supply and production activities.

23. From the table to waste: An exploratory study on behaviour towards food waste of Spanish and Italian youths.

24. Development and validation of a tool for the integration of the circular economy in industrial companies: Case study of 30 companies.

25. Evaluation of the Use of Vineyard Pruning Biomass (Bobal Variety) in Constructive Bioproducts.

26. Analysis of the impact of eco-design on the circular economy: a bibliometric analysis of publications in Spain.

27. Soil Biochar Application: Assessment of the Effects on Soil Water Properties, Plant Physiological Status, and Yield of Super-Intensive Olive Groves under Controlled Irrigation Conditions.

28. Impact of the new measures related to the circular economy on the management of agrochemical packaging in Spanish agriculture and the use of biodegradable plastics.

29. Application of organic wastes to soils and legislative intricacies in a circular economy context.

30. A framework to allocate responsibilities of the global environmental concerns: A case study in Spain involving regions, municipalities, productive sectors, industrial parks, and companies.

31. From the leather industry to building sector: Exploration of potential applications of discarded solid wastes.

32. Are circular economy policies actually reaching organizations? Evidence from the largest Spanish companies.

33. Evaluation of the Circularity of Recycled PLA Filaments for 3D Printers.

34. Identification of Opportunities for Applying the Circular Economy to Intensive Agriculture in Almería (South-East Spain).

35. How to Reduce the Carbon Footprint of an Irrigation Community in the South-East of Spain by Use of Solar Energy.

36. A Social Analysis of the Olive Oil Sector: The Role of Family Business.