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1. Sustainable Materials from Waste Paper: Thermal and Acoustical Characterization.

2. Circular economy business models: Towards achieving sustainable development goals in the waste management sector—Empirical evidence and theoretical implications.

3. Adopting GRI Standards for the Circular Economy strategies disclosure: the case of Italy.

4. Circular economy and environmental disclosure in sustainability reports: Empirical evidence in cosmetic companies.

5. An Environmental and Economic Analysis of Strawberry Production in Southern Italy.

6. Italian Offshore Platform and Depleted Reservoir Conversion in the Energy Transition Perspective.

7. The role of dynamic capabilities in circular economy implementation and performance of companies.

8. Life Cycle Assessment of Biomethane vs. Fossil Methane Production and Supply.

9. Labor Power in the Repair Shop: Circuits of Repair Between Solidarity and Poor Economy.

10. The enablers in the relationship between entrepreneurial ecosystems and the circular economy: the case of circularity.com.

11. How can the waste management sector contribute to overcoming barriers to the circular economy?

12. Urban branding and circular economy: a bibliometric analysis.

13. A Comparative Analysis of Bioeconomy Development in European Union Countries.

14. The Role of Product Design in Circular Economy Business Model.

15. Analysis Of Work-Related Accidents In Italian Landfills.

16. Portfolios of sustainable practices for packaging in the circular economy: an analysis of Italian firms.

17. Multi-criteria Evaluation of Bran Use to Promote Circularity in the Cereal Production Chain.

18. Post-closure Cost Efficiency in Public Versus Private Landfills: The Case of Emilia-Romagna (Italy).

19. Circular Economy in the agri-food sector: a policy overview.

20. Exploring the alignment and misalignment in the transition to a circular economy within private companies and public organizations.

21. Living lab on sharing and circular economy: The case of Turin.

22. PARADIGM OF THE CIRCULAR ECONOMY IN AGRICULTURE: THE CASE OF VEGETABLE SEEDLINGS FOR TRANSPLANTATION IN NURSERY FARMS.

23. The performance impact of Industry 4.0 technologies on closed-loop supply chains: insights from an Italy based survey.

24. Circular economy and sustainability in the tourism industry: critical analysis of integrated solutions and good practices in European and Chinese case studies.

25. Influence of age, gender, and willingness to adopt former foodstuffs on the perception of Italian farm animal veterinarians.

26. CiaBOT: the circular design of an experimental microarchitecture between material and immaterial values.

27. "CANTINA 5.0"—A Novel, Industry 5.0-Based Paradigm Applied to the Winemaking Industry in Italy.

28. Evaluating the Quality of Architectural Heritage Reuse Projects Using a Well-Being and NEB Approach: The Case Study of IPIM in Turin (Italy).

29. Transitioning towards a circular economy under a multicriteria and the new institutional theory perspective: A comparison between Italy and Brazil.

30. Existing evidence on the potential of soils constructed from mineral wastes to support biodiversity: a systematic map.

31. Debt Sustainability Assessment in the Biogas Sector: Application of Interest Coverage Ratios in a Sample of Agricultural Firms in Italy.

32. Design-led repair & reuse: An approach for an equitable, bottom-up, innovation-driven circular economy.

33. Second-life EV batteries for stationary storage applications in Local Energy Communities.

34. Circular Economy practices enabling Circular Supply Chains: An empirical analysis of 100 SMEs in Italy.

35. Urban greenery management and energy planning: A GIS-based potential evaluation of pruning by-products for energy application for the city of Milan.

36. A Further Step toward Sustainable Development: The Case of the Edible Mushroom Supply Chain.

37. Roadmapping the Transition to Water Resource Recovery Facilities: The Two Demonstration Case Studies of Corleone and Marineo (Italy).

38. Water Resource Recovery Facilities (WRRFs): The Case Study of Palermo University (Italy).

39. Recovery of Waste Polyurethane from E-Waste—Part I: Investigation of the Oil Sorption Potential.

40. Agrochemical plastic packaging waste decontamination for recycling: Pilot tests in Italy.

41. Environmental sustainability of the biogas pathway in Italy through the methodology of the Global Bioenergy Partnership.

42. Environmental and Social Life Cycle Assessment of Waste Electrical and Electronic Equipment Management in Italy According to EU Directives.

43. Sensing, seizing, and reconfiguring: Key capabilities and organizational routines for circular economy implementation.

44. EVOLUTIONARY TRENDS OF THE AGRO-FOOD ENTERPRISES AND RELATED ATMOSPHERIC EMISSION: THE CASE OF ITALY.

45. Assessment of carbon emissions' effects on the investments in conventional and innovative waste-to-energy treatments.

46. Thermodynamic rarity of electrical and electronic waste: Assessment and policy implications for critical materials.

47. Forest Sharing ® as an Innovative Facility for Sustainable Forest Management of Fragmented Forest Properties: First Results of Its Implementation.

48. From linear to circular tourism.

49. A resilient and sustainable world: Contributions from cleaner production, circular economy, eco-innovation, responsible consumption, and cleaner waste systems.

50. From the table to waste: An exploratory study on behaviour towards food waste of Spanish and Italian youths.