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1. Agricultural Technical Education, Interpersonal Trust, and Pesticide Use by Vegetable Farmers in China

2. Assessing Information Sharing from Plant Clinics in China and Zambia through Social Network Analysis

3. Designing Corporate Training in Developing Economies Using Open Educational Resources

4. Standardization as a Means for Globalizing a Commodity: The Case of Rapeseed in China

5. U.S. Competitiveness in the World Wheat Market. Proceedings of a Research Conference (Washington, D.C., June 17-18, 1986).

6. Agricultural and rural development in China during the past four decades: an introduction.

7. Extension Strategies for Poverty Alleviation: Lessons from China and India

8. Rainfall fluctuations and rural poverty: Evidence from Chinese county‐level data.

9. E-commerce and supply chain resilience during COVID-19: Evidence from agricultural input e-stores in China.

10. China's Land Reform and Rural Innovation: A Case Study.

11. CHINA'S AGRICULTURAL TRADE WITH EASTERN EUROPE: A FOCUS ON FOOD SECURITY AND SUSTAINABLE DEVELOPMENT.

12. Production efficiency and GHG emissions reduction potential evaluation in the crop production system based on emergy synthesis and nonseparable undesirable output DEA: A case study in Zhejiang Province, China.

13. Rainfall's impact on agricultural production and government poverty reduction efficiency in China.

14. Can public medical insurance promote rural entrepreneurship? Evidence from China.

15. Hollow Lives: Women Left Behind in Rural China.

16. INCREASING FOOD QUALITY AT SMART FARMS AS A PROMISING PATH FOR THE SUSTAINABLE DEVELOPMENT OF AGRICULTURE AND FOOD SECURITY.

17. Assessment of the Soil Organic Carbon Sink in a Project for the Conversion of Farmland to Forestland: A Case Study in Zichang County, Shaanxi, China.

18. Regional Agroclimate Characteristic and Its Multiple Teleconnections: A Case Study in the Jianghan Plain (JHP) Region.

19. Spatial variation of output-input elasticities: Evidence from Chinese county-level agricultural production data.

20. Evolution of tubewell ownership and production in the North China Plain.

21. Agricultural origins of corporate pro-environmental behavior.

22. Reducing the carbon emission from agricultural production in China: do land transfer and urbanization matter?

23. Determinants of farmers' waste generation and disposal in rural areas of central China.

24. Effects of straw return and straw biochar on soil properties and crop growth: A review.

25. How Does China's New Rural Pension Scheme Affect Agricultural Production?

26. Determinants of Producers' Participation in Agricultural Cooperatives: Evidence from Northern China.

27. Dilemma and solution of land scarcity, agro-production, and environmental risk for typical grain-producing areas in rapid urbanizing process in China.

28. Assessment and optimization of territorial space vulnerability: A case study of Xingyang, Henan, China.

29. Dynamic relationship among agriculture-energy-forestry and carbon dioxide (CO2) emissions: empirical evidence from China.

30. Effects of industrial air pollution on the technical efficiency of agricultural production: Evidence from China.

31. Does carbon dioxide, methane, nitrous oxide, and GHG emissions influence the agriculture? Evidence from China.

32. Determining the effect of land consolidation on agricultural production using a novel assessment framework.

33. Patterns of Cereal Yield Growth across China from 1980 to 2010 and Their Implications for Food Production and Food Security.

34. Temporal and Spatial Variations of Drought in China: Reconstructed from Historical Memorials Archives during 1689-1911.

35. Alfalfa (Medicago sativa L.)/Maize (Zea mays L.) Intercropping Provides a Feasible Way to Improve Yield and Economic Incomes in Farming and Pastoral Areas of Northeast China.

36. Green Finance, Chemical Fertilizer Use and Carbon Emissions from Agricultural Production.

37. Characterization of Phosphorus in Animal Manures Collected from Three (Dairy, Swine, and Broiler) Farms in China.

38. Climatic Warming Increases Winter Wheat Yield but Reduces Grain Nitrogen Concentration in East China.

39. Rapid and Accurate Evaluation of the Quality of Commercial Organic Fertilizers Using Near Infrared Spectroscopy.

40. Near Isometric Biomass Partitioning in Forest Ecosystems of China.

41. Effects of Experimental Nitrogen and Phosphorus Addition on Litter Decomposition in an Old-Growth Tropical Forest.

42. Factors Affecting Domestic Water Consumption in Rural Households upon Access to Improved Water Supply: Insights from the Wei River Basin, China.

43. Long-Term Effect of Manure and Fertilizer on Soil Organic Carbon Pools in Dryland Farming in Northwest China.