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1. Flexible Strategies for Coping with Rainfall Variability: Seasonal Adjustments in Cropped Area in the Ganges Basin.

2. De-climatizing food security: Lessons from climate change micro-simulations in Peru.

3. Multiple non-climatic drivers of food insecurity reinforce climate change maladaptation trajectories among Peruvian Indigenous Shawi in the Amazon.

4. Late Bronze Age climate change and the destruction of the Mycenaean Palace of Nestor at Pylos.

5. Effects of climate change on a mutualistic coastal species: Recovery from typhoon damages and risks of population erosion.

6. An operational approach to high resolution agro-ecological zoning in West-Africa.

7. Towards a Collaborative Research: A Case Study on Linking Science to Farmers’ Perceptions and Knowledge on Arabica Coffee Pests and Diseases and Its Management.

8. Flexible Strategies for Coping with Rainfall Variability: Seasonal Adjustments in Cropped Area in the Ganges Basin

9. Stable isotope and dental caries data reveal abrupt changes in subsistence economy in ancient China in response to global climate change.

10. Climate change impacts on aflatoxin B1 in maize and aflatoxin M1 in milk: A case study of maize grown in Eastern Europe and imported to the Netherlands.

11. Vulnerability of the agricultural sector to climate change: The development of a pan-tropical Climate Risk Vulnerability Assessment to inform sub-national decision making.

12. Tree rings as a proxy for seasonal precipitation variability and Early Neolithic settlement dynamics in Bavaria, Germany.

13. Welfare effects of weather variability: Multi-country evidence from Africa south of the Sahara.

14. Community dynamics can modify the direction of simulated warming effects on crop yield.

15. Identification of factors affecting rice yield gap in southwest China: An experimental study.

16. Effect of climate change on spring wheat yields in North America and Eurasia in 1981-2015 and implications for breeding.

17. Threat of establishment of non-indigenous potato blackleg and tuber soft rot pathogens in Great Britain under climate change.

18. The impact of heat and impaired kidney function on productivity of Guatemalan sugarcane workers.

19. Variations in climatic suitability and planting regionalization for potato in northern China under climate change.

20. Climate variability, perceptions and political ecology: Factors influencing changes in pesticide use over 30 years by Zimbabwean smallholder cotton producers.

21. Diversification and intensification of agricultural adaptation from global to local scales.

22. Characterization of cocoa production, income diversification and shade tree management along a climate gradient in Ghana.

23. Quantifying differences in water and carbon cycling between paddy and rainfed rice (Oryza sativa L.) by flux partitioning.

24. Food supply and bioenergy production within the global cropland planetary boundary.

25. Impacts of climate change on cropping patterns in a tropical, sub-humid watershed.

26. Utilization of Landsat-8 data for the estimation of carrot and maize crop water footprint under the arid climate of Saudi Arabia.

27. Geographical patterns in climate and agricultural technology drive soybean productivity in Brazil.

28. Potential worldwide distribution of Fusarium dry root rot in common beans based on the optimal environment for disease occurrence.

29. Assessing the combined effects of climatic factors on spring wheat phenophase and grain yield in Inner Mongolia, China.

30. Modeling the impacts of climate change and technical progress on the wheat yield in inland China: An autoregressive distributed lag approach.

31. Projected climate change threatens pollinators and crop production in Brazil.

32. Climate change could reduce and spatially reconfigure cocoa cultivation in the Brazilian Amazon by 2050

33. Climate change and sugarcane expansion increase Hantavirus infection risk.

34. Crop and varietal diversification of rainfed rice based cropping systems for higher productivity and profitability in Eastern India.

35. Genome-wide association analysis for heat tolerance at flowering detected a large set of genes involved in adaptation to thermal and other stresses.

36. Current and Future Distribution of the Tropical Tree Cedrela odorata L. in Mexico under Climate Change Scenarios Using MaxLike.

37. Assessing Weather-Yield Relationships in Rice at Local Scale Using Data Mining Approaches.

38. Patterns of Cereal Yield Growth across China from 1980 to 2010 and Their Implications for Food Production and Food Security.

39. Quantitative Trait Loci for Yield and Yield-Related Traits in Spring Barley Populations Derived from Crosses between European and Syrian Cultivars.

40. Climate Change and Maize Yield in Iowa.

41. Effects of Microclimate Condition Changes Due to Land Use and Land Cover Changes on the Survivorship of Malaria Vectors in China-Myanmar Border Region.

42. Inorganic Nutrients Increase Humification Efficiency and C-Sequestration in an Annually Cropped Soil.

43. Potential Implications of Climate Change on Aegilops Species Distribution: Sympatry of These Crop Wild Relatives with the Major European Crop Triticum aestivum and Conservation Issues.

44. 3D Participatory Sensing with Low-Cost Mobile Devices for Crop Height Assessment – A Comparison with Terrestrial Laser Scanning Data.

45. Salt Intake and Health Risk in Climate Change Vulnerable Coastal Bangladesh: What Role Do Beliefs and Practices Play?

46. Can Novel Management Practice Improve Soil and Environmental Quality and Sustain Crop Yield Simultaneously?

47. Influence of Temperature on Intra- and Interspecific Resource Utilization within a Community of Lepidopteran Maize Stemborers.

48. Tradeoffs between Maize Silage Yield and Nitrate Leaching in a Mediterranean Nitrate-Vulnerable Zone under Current and Projected Climate Scenarios.

49. Streamflow Impacts of Biofuel Policy-Driven Landscape Change.

50. Global Wild Annual Lens Collection: A Potential Resource for Lentil Genetic Base Broadening and Yield Enhancement.