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1. China under the Four Modernizations: Part 1. Selected Papers Submitted to the Joint Economic Committee. Congress of the United States, Ninety-Seventh Congress, Second Session.

3. The mechanisms and spatial-temporal effects of farmland spatial transition on agricultural carbon emission: based on 2018 counties in China.

4. Sectoral foreign direct investment and environmental degradation: new insights from diversification of energy mix containing fossil fuels and renewable energy.

5. Heterogeneity and threshold in the effect of agricultural machinery on farmers' relative poverty.

6. The time-varying dynamic impact of US renewable energy prices on agricultural prices in China: the case of fuel ethanol.

7. Influencing factors of farmers' land transfer, subjective well-being, and participation in agri-environment schemes in environmentally fragile areas of China.

8. The road to green innovation in agriculture: the impact of green agriculture demonstration zone on corporate green innovation.

9. A decennial study of the trend of antibiotic studies in China.

10. Ten Decades of Rural Development: Lessons from India. MSU Rural Development Paper No. 1, 1978.

11. Internet technology and green productivity in agriculture.

12. How livelihood capital affects farmers' willingness to pay for farmland non-market value? Evidence from Jianghan Plain, China.

13. The spatiotemporal dynamic and spatial spillover effect of agricultural green technological progress in China.

14. The spillover effect of green finance development on rural revitalization: an empirical analysis based on China's provincial panel data.

15. Practice, pathways, and performance for resource utilization of crop straw: A case study of Xinyang City in China.

16. Screening of agricultural land productivity and returning farmland to forest area for sensitivity to rural labor outward migration in the ecologically fragile Loess Plateau region.

17. Analysis of spatial structure and influencing factors of the distribution of national industrial heritage sites in China based on mathematical calculations.

18. Ideology in Science Textbooks for Japanese Students in East Asian Colonies: Focusing on Plant Species That Appear in Manchuria Textbooks

19. The Exploration of the Food Education Program in Primary and Secondary Schools

20. Research performance, academic promotion, and gender disparities: Analysis of data on agricultural economists in Chinese higher education.

21. Socioeconomic status, ambidextrous learning, and farmers' adoption of biological control technology: evidence from 650 kiwifruit growers in China.

22. Emission trading mechanism in pig farming pollution control: an empirical study of Zhejiang Province, China.

23. Spatial analysis of factors affecting fertilizer use efficiency in China: an empirical study based on geographical weighted regression model.

24. Beyond central-local relations: the introduction of a new perspective on China's environmental governance model.

25. Potential risk assessment of groundwater to address the agricultural and domestic challenges in Ordos Basin.

26. Does Internet use reduce chemical fertilizer use? Evidence from rural households in China.

27. Work rehabilitation for migrant workers with work injury – The magic of Chinese paper cutting.

28. Fiscal agricultural expenditures' impact on sustainable agricultural economic development: Dynamic marginal effects and impact mechanism.

29. How does the development of rural broadband in China affect agricultural total factor productivity? Evidence from agriculture-related loans.

30. The Impact of Agricultural Factor Inputs, Cooperative-Driven on Grain Production Costs.

31. Fulbright Summer Seminars Abroad Program, 1990. China's Economic Development: Research Essays.

32. Influence of Natural Risks and Non-Agricultural Income on Agricultural Trusteeship Decisions in Northeast China.

33. Abatement Effects of Agricultural Non-Point Pollution from Land System Reforms: A Case Study of the Farmland "Three Rights Separation" Reform in China.

34. Study on the Mitigation Effect and Promotion Mechanism of Agricultural Digitalization on the Agricultural Land Resource Mismatch.

35. Can development of large scale agricultural business entities improve agricultural total factor productivity in China?: an empirical analysis.

36. Existing agricultural ecosystem in China leads to environmental pollution: an econometric approach.

37. Spatio-temporal pattern and the evolution of the distributional dynamics of county-level agricultural economic resilience in China.

38. The Impact of Rural Population Aging on Agricultural Cropping Structure: Evidence from China's Provinces.

39. Has Rural E-Commerce Increased Potato Farmers' Income? Evidence from the Potato Home of China.

40. Agricultural total factor productivity, digital economy and agricultural high-quality development.

41. DOES AGRICULTURAL PRODUCTIVE SERVICE PROMOTE AGRO-ECOLOGICAL EFFICIENCY? Evidence From China.

42. Enhancing phosphorus transformation in typical reddish paddy soil from China: Insights on long-term straw return and pig manure application via microbial mechanisms.

43. Carbon budget of diversified cropping systems in southwestern China: Revealing key crop categories and influencing factors under different classifications.

44. Multi-medium residues and ecological risk of herbicides in a typical agricultural watershed of the Mollisols region, Northeast China.

45. Re-measurement of agricultural carbon emission rates: Drivers, regional differences and dynamic evolution.

46. Investigation of high-risk antibiotic resistance bacteria and their associated antibiotic resistance genes in different agricultural soils with biogas slurry from China.

47. Shadow prices of agrochemicals in the Chinese farming sector: A convex expectile regression approach.

48. The impact of farmers' participation in green cooperative production on green performance-A study based on the moderating effect of environmental regulation.

49. Spatial-temporal characterization of cropland abandonment and its driving mechanisms in the Karst Plateau in Eastern Yunnan, China, 2001-2020.

50. Potential benefits of cropping pattern change in the climate-sensitive regions of rice production in China.