Search

Showing total 73 results
73 results

Search Results

1. Brazilian biorefineries from second generation biomass: critical insights from industry and future perspectives.

2. Innovative pathways for ethanol production: Harnessing xylose's bioenergy potential using Brazilian wild isolated yeasts.

3. A bibliometric analysis on potential uses of brewer's spent grains in a biorefinery for the circular economy transition of the beer industry.

4. The Making of Speculative Biodiesel Commodities on the Agroenergy Frontier of the Brazilian Northeast.

5. Land use change: the barrier for sugarcane sustainability.

6. Current approaches and trends in the production of microbial cellulases using residual lignocellulosic biomass: a bibliometric analysis of the last 10 years.

7. Scenarios for oil palm expansion in degraded and deforested lands in the Brazilian Amazon to meet biodiesel demand.

8. Moving from residual lignocellulosic biomass into high‐value products: Outcomes from a long‐term international cooperation.

9. Participatory emergy synthesis of integrated food and biofuel production: a case study from Brazil.

10. The changing constellation of power and resistance in the global debate over agrofuels.

11. Are biofuels pro-poor? Assessing the evidence.

12. Innovation strategies in the Brazilian sugar–energy industry.

13. The Impact of Rising Ethanol Production on the Brazilian Market for Basic Food Commodities: An Econometric Assessment.

14. Genetic insights into elephantgrass persistence for bioenergy purpose.

15. The evolutionary dynamics of biofuel value chains: from unipolar and government-driven to multipolar governance.

16. Resident perceptions of the impacts of large-scale sugarcane production on ecosystem services in two regions of Brazil.

17. Eco-Innovation Systems and Problem Sequences: The Contrasting Cases of US and Brazilian Biofuels.

18. Perspective Use of Fast Pyrolysis Bio-Oil (FPBO) in Maritime Transport: The Case of Brazil.

19. Challenges of Sugar Cane Production in Brazil: Human and Social Costs of Ethanol.

20. Impaired lung function in individuals chronically exposed to biomass combustion.

21. Metabolic engineering of Thermoanaerobacterium aotearoense strain SCUT27 for biofuels production from sucrose and molasses.

22. Evaluating the Readiness of Ships and Ports to Bunker and Use Alternative Fuels: A Case Study from Brazil.

23. Biofuel, dairy production and beef in Brazil: competing claims on land use in São Paulo state.

24. Power is sweet: sugarcane in the global ethanol assemblage.

25. The hard choice for alternative biofuels to diesel in Brazil.

26. Bitter sweet: How sustainable is bio-ethanol production in Brazil?

27. System complexity and policy integration challenges: The Brazilian Energy- Water-Food Nexus.

28. Production and use of biofuels for transport in Poland and Brazil – The case of bioethanol.

29. Biofuels and Sustainable Energy Development in Brazil

30. Spatially Explicit Assessment of the Feasibility of Sustainable Aviation Fuels Production in Brazil: Results of Three Case Studies.

31. A framework proposal for sustainability assessment of sugarcane in Brazil.

32. Renewable Energy Potential and CO 2 Performance of Main Biomasses Used in Brazil.

33. Evolutionary models of sustainable economic change in Brazil: No-till agriculture, reduced deforestation and ethanol biofuels.

34. European Directives Sustainability of Biofuels and Brazilian Market, Panorama Biodiesel.

35. Mapping of Alternative Oilseeds from the Brazilian Caatinga and Assessment of Catalytic Pathways toward Biofuels Production.

36. Assessment of decarbonization alternatives for passenger transportation in Rio de Janeiro, Brazil.

37. Dynamics of indirect land-use change: Empirical evidence from Brazil.

38. Developments of biofuels in Brazil and East Asia: experiences and challenges.

39. Multi-scale integrated assessment of soybean biodiesel in Brazil

40. Sugar and ethanol production as a rural development strategy in Brazil: Evidence from the state of São Paulo

41. Exploring innovation in the automotive industry: new technologies for cleaner cars

42. Cellulosic Ethanol from Sugarcane Straw: a Discussion Based on Industrial Experience in the Northeast of Brazil.

43. Spatial modeling of techno‐economic potential of biojet fuel production in Brazil.

44. Economic performance and GHG emission intensity of sugarcane‐ and eucalyptus‐derived biofuels and biobased chemicals in Brazil.

45. Predicting soil C changes over sugarcane expansion in Brazil using the DayCent model.

46. DEPENDENCE ANALYSIS OF ETHANOL, SUGAR, OIL, BRL/USD EXCHANGE RATE AND BOVESPA: A VINE COPULA APPROACH.

47. BiodieselFAO: An Integrated Decision Support System for Investment Analysis in the Biodiesel Production Chain.

48. Co-marketing alliances in the Brazilian biofuel sector: An analysis based on strategic alliances.

49. Promoting Second Generation Biofuels: Does the First Generation Pave the Road?

50. Toward a Spatial Understanding of Staple Food and Nonstaple Food Production in Brazil*.