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3. Food security variation among Indigenous communities in South-western Uganda.

4. 'We don't use the same ways to treat the illness:' A qualitative study of heterogeneity in health-seeking behaviour for acute gastrointestinal illness among the Ugandan Batwa.

5. Do socio-demographic factors modify the effect of weather on malaria in Kanungu District, Uganda?

6. Developing an online food composition database for an Indigenous population in south-western Uganda.

7. Seasonality, climate change, and food security during pregnancy among indigenous and non-indigenous women in rural Uganda: Implications for maternal-infant health.

8. Is the effect of precipitation on acute gastrointestinal illness in southwestern Uganda different between Indigenous and non-Indigenous communities?

9. An analysis of the nutrition status of neighboring Indigenous and non-Indigenous populations in Kanungu District, southwestern Uganda: Close proximity, distant health realities.

10. How seasonality and weather affect perinatal health: Comparing the experiences of indigenous and non-indigenous mothers in Kanungu District, Uganda.

11. Seasonal variation of food security among the Batwa of Kanungu, Uganda.

12. Vulnerability to the health effects of climate variability in rural southwestern Uganda.

13. Incorporating Scale Dependence in Disease Burden Estimates: The Case of Human African Trypanosomiasis in Uganda.

14. Expert knowledge sourcing for public health surveillance: National tsetse mapping in Uganda.

15. ‘The gloomy forebodings of this dread disease’, climate, famine and sleeping sickness in East Africa.

16. Spatial Analysis of Sleeping Sickness, Southeastern Uganda, 1970-2003.

17. Sleeping Sickness in Southeastern Uganda: A SystemsApproach.

18. Trypanososma brucei rhodesiense Sleeping Sickness, Uganda.

19. Identifying Predictors for Minimum Dietary Diversity and Minimum Meal Frequency in Children Aged 6-23 Months in Uganda.

20. Socio-demographic associations with pregnancy loss among Bakiga and Indigenous Batwa women in Southwestern Uganda.

21. A Community-Based Approach to Integrating Socio, Cultural and Environmental Contexts in the Development of a Food Database for Indigenous and Rural Populations: The Case of the Batwa and Bakiga in South-Western Uganda.

22. Acute gastrointestinal illness in an African Indigenous population: the lived experience of Uganda's Batwa.

23. Understanding Weather and Hospital Admissions Patterns to Inform Climate Change Adaptation Strategies in the Healthcare Sector in Uganda.

24. Relative undernourishment and food insecurity associations with Plasmodium falciparum among Batwa pygmies in Uganda: evidence from a cross-sectional survey.

25. Vulnerability of indigenous health to climate change: a case study of Uganda's Batwa Pygmies.

26. Sleeping sickness in southeastern Uganda: a spatio-temporal analysis of disease risk, 1970-2003.

27. Sleeping sickness in Uganda: revisiting current and historical distributions.

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